400
24
10
Restaurant: Coast Seafood & Grill (Fashion Walk)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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今日就同朋友去左銅鑼灣既海饌食飯餐廳有多款海鮮同扒類選擇脆炸蘇格蘭蛋配風腸及蒜蓉蛋黃醬即叫即炸好香口, 包住半流心既蛋, 口感豐富傳統凱撒沙律份量好多,生菜清脆,加咗麵包丁,煙肉等配料, 配撘傳統凱撒沙律醬, 清新開胃鮮蠔周打濃湯用咗新鮮蠔肉打成, 配料豐富, 質感濃厚, 蠔肉鮮甜, 入口順滑, 配搭啱啱焗起嘅蒜蓉包, 香脆鬆化香煎魔鬼魚原條煎得好酥脆,魔鬼魚連軟骨食, 咬落好有嚼勁 , 魚肉嫩滑, 配搭酸豆奶油醬, 酸酸甜甜好香口
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今日就同朋友去左銅鑼灣既海饌食飯
餐廳有多款海鮮同扒類選擇
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脆炸蘇格蘭蛋配風腸及蒜蓉蛋黃醬
即叫即炸好香口, 包住半流心既蛋, 口感豐富
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傳統凱撒沙律
份量好多,生菜清脆,加咗麵包丁,煙肉等配料, 配撘傳統凱撒沙律醬, 清新開胃
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鮮蠔周打濃湯
用咗新鮮蠔肉打成, 配料豐富, 質感濃厚, 蠔肉鮮甜, 入口順滑, 配搭啱啱焗起嘅蒜蓉包, 香脆鬆化
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香煎魔鬼魚
原條煎得好酥脆,魔鬼魚連軟骨食, 咬落好有嚼勁 , 魚肉嫩滑, 配搭酸豆奶油醬, 酸酸甜甜好香口
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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