Read full review
2023-01-07
182 views
都唔知已經食咗幾多次嘅波士冰室,依然都係我嘅飯堂,都係照舊食常餐😂沙嗲鮮牛新竹米粉沙嗲牛份量唔算好多,足夠食晒啲米線,米粉係我鍾意食嘅質地,爽滑唔易斷好掛湯,好味脆豬滑蛋轉左Menu可以配丹麥多士或者奶油脆豬,見有新嘢梗係要脆豬啦!烘得夠脆!可惜滑蛋炒得比較老,變咗唔夠滑嚕
Post