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2023-11-23
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—🦀 “New Orleans” style Crab Cake•🍲 TSR Signature Boston Lobster Bisque•🥩 USDA Prime Beef Striploin🥩 USDA Ribeye CapServed with 🥔🍄 Roasted Potatoes and Baked Portobello Mushroom•🥧 Apple Crumble Pie with Vanilla Ice Cream—呢間steak room一直以來都想試好耐了 咁岩遇上有Restaurant Week dinner offer 二話不說即刻book位🤩這裡的Lobster Bisque很對我口味香 濃 滑 還有一大隻龍蝦鉗 很好喝❤️Crab cake煎至金黃色香脆 調味剛好 啖啖蟹肉非常滿足😋Ribeye Cap亦都吾錯 肉味香濃 口感軟腍Overall都好滿意 以steakhouse來說價錢非常高CP值👍1881由古蹟改建後特有的建築特色 餐廳環境古典氣派 服務好好 而且食物亦有質素 適合節日慶祝來訪👏
🦀 “New Orleans” style Crab Cake
•
🍲 TSR Signature Boston Lobster Bisque
•
🥩 USDA Prime Beef Striploin
🥩 USDA Ribeye Cap
Served with
🥔🍄 Roasted Potatoes and Baked Portobello Mushroom
•
🥧 Apple Crumble Pie with Vanilla Ice Cream
—
呢間steak room一直以來都想試好耐了
咁岩遇上有Restaurant Week dinner offer
二話不說即刻book位🤩
這裡的Lobster Bisque很對我口味
香 濃 滑 還有一大隻龍蝦鉗 很好喝❤️
Crab cake煎至金黃色香脆 調味剛好 啖啖蟹肉非常滿足😋
Ribeye Cap亦都吾錯 肉味香濃 口感軟腍
Overall都好滿意 以steakhouse來說價錢非常高CP值👍
1881由古蹟改建後特有的建築特色 餐廳環境古典氣派
服務好好 而且食物亦有質素 適合節日慶祝來訪👏
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