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Restaurant: Cuisine Culture
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
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近蘭桂坊一帶一向餐廳🍴林立,見呢間野幾出名又想食下法國菜🇫🇷就黎試下,呢到既牆壁上掛滿左唔少畫,裝修簡潔悠閒,燈光柔和,長期播住輕鬆既jazz音樂🎵,令人感覺舒服😌 同fd坐耐啲傾計都無問題~ 野食方面幾有驚喜,除左賣相幾靚🤩,味道都掂👍🏻 值得翻兜😜(5 😍 係滿分,🤩係半分)燒蜜糖檸檬芥末籽黑毛豬豚肉配香蒜薯仔 🍯🍋🐷🧄🥔 - $238 (好味指數:😍😍😍😍🤩)由於大多數既黑毛豬🐷係以圈養既方式飼養,喺唔同季節會被餵食唔同既飼料,例如春草、榛子🌰、谷物、橡果等昂貴的飼料,所以肉質會帶有一種獨特既榛子芳香🌰~ 加上切左薄片,唔洗自己點切,肉味濃郁,口感柔嫩,肥而不膩,感覺幾juicy~ 而芥末醬一般分為英式🇬🇧同法式🇫🇷,英式🇬🇧既辛辣味比較重,而法式🇫🇷既會比較溫和,有少少刺激感又酸甜,配埋馥郁甘甜既蜜糖🍯同清新酸爽既檸檬味🍋,小編真係幾鍾意呢個汁,感覺特別過平時既蜜糖芥末醬🍯~ 令到豚肉🐷食起清爽唔油膩,酸酸地更加惹味開胃,可以中和左肉類🐷既油膩同埋更加鮮味,層次更加豐富~法式焗蝸牛 🇫🇷🐌 - $98 (好味指數:😍😍😍😍🤩)平時賣相會比較普通,下面一大堆薯蓉咁🥔,但今次既擺
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近蘭桂坊一帶一向餐廳🍴林立,見呢間野幾出名又想食下法國菜🇫🇷就黎試下,呢到既牆壁上掛滿左唔少畫,裝修簡潔悠閒,燈光柔和,長期播住輕鬆既jazz音樂🎵,令人感覺舒服😌 同fd坐耐啲傾計都無問題~ 野食方面幾有驚喜,除左賣相幾靚🤩,味道都掂👍🏻 值得翻兜😜

(5 😍 係滿分,🤩係半分)
燒蜜糖檸檬芥末籽黑毛豬豚肉配香蒜薯仔
$238
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燒蜜糖檸檬芥末籽黑毛豬豚肉配香蒜薯仔 🍯🍋🐷🧄🥔 - $238 (好味指數:😍😍😍😍🤩)
由於大多數既黑毛豬🐷係以圈養既方式飼養,喺唔同季節會被餵食唔同既飼料,例如春草、榛子🌰、谷物、橡果等昂貴的飼料,所以肉質會帶有一種獨特既榛子芳香🌰~ 加上切左薄片,唔洗自己點切,肉味濃郁,口感柔嫩,肥而不膩,感覺幾juicy~ 而芥末醬一般分為英式🇬🇧同法式🇫🇷,英式🇬🇧既辛辣味比較重,而法式🇫🇷既會比較溫和,有少少刺激感又酸甜,配埋馥郁甘甜既蜜糖🍯同清新酸爽既檸檬味🍋,小編真係幾鍾意呢個汁,感覺特別過平時既蜜糖芥末醬🍯~ 令到豚肉🐷食起清爽唔油膩,酸酸地更加惹味開胃,可以中和左肉類🐷既油膩同埋更加鮮味,層次更加豐富~
法式焗蝸牛
$98
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法式焗蝸牛 🇫🇷🐌 - $98 (好味指數:😍😍😍😍🤩)
平時賣相會比較普通,下面一大堆薯蓉咁🥔,但今次既擺盤幾有feel🤩 而且蝸牛🐌食起黎口感比田螺更加柔軟嫩滑,一樣鮮味,肉質緊實唔會腍到無咬口,配埋蒜蓉🧄、牛油🧈同埋羅勒🌿去焗,食落夠晒香口惹味,焗既時候鮮味留落去下面軟滑既薯蓉🥔到,整體配埋幾好食😋
龍蝦湯
$88
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龍蝦湯 🦞🥣 - $88
入面用左法式料理🇫🇷常用既增稠技巧 – 炒麵糊,質感濃稠,口感creamy順滑,啖啖都充滿龍蝦🦞同蝦膏🦐鮮味,有鹹香又惹味,唔會一味靠鹹黎掩飾落得少龍蝦🦞既事實,另外有埋白蘭地調出香味同鮮味,今次飲完真係會齒頰留香,夠晒真材實料~ 配埋金黃香脆既蒜蓉牛油包🧄🧈🍞,點埋湯🥣食幾好~
黑松露醬野菌意粉
$138
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黑松露醬野菌意粉 ⚫️🍄🍝 - $138 (好味指數:😍😍😍😍)
個醬既黑松露⚫️味道香濃,有芳香既菇菌🍄香味,個醬質感creamy,杰度啱啱好,鮮香獨特,就算放耐左都唔會水汪汪,個意粉🍝煮得幾乾爽,煙煙韌韌,夠al dente,亦都索晒個汁既味😋 另外仲有啲爽口既蘑菇🍄同埋香甜既洋蔥🧅,口感就更加豐富啲~
酥皮蘋果批配雪糕
$78
28 views
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酥皮蘋果批配雪糕 🍎🥧🍦- $78 (好味指數:😍😍😍😍)
蘋果批🍎🥧焗到金黃色,有幾香既牛油🧈香味,入口先酥脆鬆化後煙韌,味道酸酸甜甜,夠晒開胃,有清新既蘋果🍎香味同埋內斂既肉桂香,係經典既組合,蘋果肉🍎軟腍帶啲咬口,感覺唔錯,味道清爽唔會有甜膩既感覺,如果整體再濕潤啲就更加好~ 熱辣辣既蘋果批🍎🥧配埋凍冰冰又軟滑既雲呢拿雪糕🍦,冰火兩重天既感覺幾正🤤
55 views
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24 views
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21 views
0 likes
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24 views
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好味指數:😍😍😍😍🤩
推介指數:😍😍😍😍🤩
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$350 (Dinner)
Recommended Dishes
燒蜜糖檸檬芥末籽黑毛豬豚肉配香蒜薯仔
$ 238
法式焗蝸牛
$ 98
龍蝦湯
$ 88
黑松露醬野菌意粉
$ 138
酥皮蘋果批配雪糕
$ 78