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Level4
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🥜時常跟丈夫一起去重慶大廈/元屯天吃印度菜,但這次用餐是跟以往的與別不同,像是西餐與印度菜結合。🥜最難是點菜,侍應也細心介紹菜式,還介紹甚麼酒配甚麼菜,是非常好的體驗KHAKRA, CHUNDO⭐️⭐️⭐️⭐️⭐️🌟Wheat Crisp, Sweet & Spicy Mango Pickle🥜很喜歡這個汁,酸酸甜甜,原來有芒果成分CORN CHIPS & KACHUMBER⭐️⭐️⭐️⭐️Freshly Made Corn Chips & Kachumber🥜也是酸酸路線,很開胃КНЕКDA (BAE) ⭐️⭐️⭐️⭐️Crab Salad, Fruits, Herbs, and Citrus🥜很喜歡配搭紅石榴EAT A RAINBOW ⭐️⭐️⭐️⭐️Bhel-Puri - Puffed Rice, Sweet Sour SpicyChutneys, Veggies, Nuts🥜像是新年吃的「撈起」,包羅萬有🥜這個酸辣味最重EAST INDIAN LAMB POTATO CHOP ⭐️⭐️⭐️⭐️Green Pea Chutney, Kachumber🥜不算很辣I HAVE A SPELL ON YOU ⭐️⭐️⭐️⭐️⭐️Chic
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🥜時常跟丈夫一起去重慶大廈/元屯天吃印度菜,但這次用餐是跟以往的與別不同,像是西餐與印度菜結合。
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🥜最難是點菜,侍應也細心介紹菜式,還介紹甚麼酒配甚麼菜,是非常好的體驗
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KHAKRA, CHUNDO⭐️⭐️⭐️⭐️⭐️🌟
Wheat Crisp, Sweet & Spicy Mango Pickle
🥜很喜歡這個汁,酸酸甜甜,原來有芒果成分
KHAKRA, CHUNDO
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CORN CHIPS & KACHUMBER⭐️⭐️⭐️⭐️
Freshly Made Corn Chips & Kachumber
🥜也是酸酸路線,很開胃
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КНЕКDA (BAE) ⭐️⭐️⭐️⭐️
Crab Salad, Fruits, Herbs, and Citrus
🥜很喜歡配搭紅石榴
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EAT A RAINBOW ⭐️⭐️⭐️⭐️
Bhel-Puri - Puffed Rice, Sweet Sour Spicy
Chutneys, Veggies, Nuts
🥜像是新年吃的「撈起」,包羅萬有
🥜這個酸辣味最重
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EAST INDIAN LAMB POTATO CHOP ⭐️⭐️⭐️⭐️
Green Pea Chutney, Kachumber
🥜不算很辣
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I HAVE A SPELL ON YOU ⭐️⭐️⭐️⭐️⭐️
Chicken Lollipop, Schezwan Chutney (3pcs)
🥜非常喜歡紅紅的辣醬汁,原來是加入了中國風味,很好的配搭
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EAST INDIAN CHICKEN KHUDDI,
ARROZ FUGATH⭐️⭐️⭐️⭐️⭐️🌟
Slow-Cooked Chicken, Bottle Masala, Indian Wedding Rice, Chorizo, Nuts
🥜雞扒煮得非常好,有肉感得來很滑
🥜不太辣,飯內有葡萄乾有肉粒
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GUCCHI "KHICHDI" ⭐️⭐️⭐️⭐️
Bottle Masala Spiced More! Mushroom,
Basmati Rice
🥜第一次吃用印度米弄的義大利飯
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AAMRAKHAND ⭐️⭐️⭐️⭐️⭐️
Mango, Yoghurt, Pistachio, Waffle Crisps
🥜印度芒果特有香味
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RABDI ⭐️⭐️⭐️⭐️⭐️🌟
Rich Milk Dessert, Saffron Infused Cantaloupe, Nuts
🥜超愛這個甜品,竟然用哈密瓜粒做配搭,十分難忘
RABDI
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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KHAKRA, CHUNDO
RABDI
  • KHAKRA
  • CHUNDO