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2019-11-05
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今年生日因為想食中菜，好姊妹們就帶我食好野揀左呢間高級中菜餐廳同我慶祝48小時牛肋骨 - 啲肉好嫰，食唔停，又有肉汁，再加上佢比左啲玫瑰鹽沾黎食無咁油膩🥰呢個牛仲食到有姊妹話自己好似食緊和牛咁北海道乾元貝蟹粉岩米煎 - 呢個初初我地以為係啲煎米餅撈蟹肉，點知原來係佢有啲有咬口既米撈埋啲蟹肉，都幾好食😋龍眼蜜生煎金蠔 - 呢個個賣相真係好靚，蠔好大隻，但我覺得佢有點太鹹，蓋過左個蠔味。川味蟶子皇 - 上面綠色既應該係春菜，好爽，啲汁涼涼地配埋個蟶子黎食，好快比我地食晒魚湯竹笙蘆筍筒 - 好爽呀啲竹笙同蘆筍，口感好好加埋個魚湯一齊食清清地，我地仲飲埋個湯另外，呢到出我出面影相啲waiter 會幫你打晒燈然後仲會同你講邊個係最佳位置😂服務態度好好
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另外，呢到出我出面影相啲waiter 會幫你打晒燈然後仲會同你講邊個係最佳位置😂服務態度好好
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