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💡高質享受鐵板燒放假就最岩搵間環境舒服及裝修有格調的餐廳同朋友慢慢chill下,呢間位於銅鑼灣開平道的鐵板燒係由前日本駐美領事館大廚三原光史先生主理,食材都以日本直送、非常優質。🥗前菜蔬菜沙律加入左特調芒果醬汁,酸酸甜甜,好開胃。🦀蟹籽蟹肉茶碗蒸🥚呢個茶碗蒸加入左蟹籽及蟹肉,令到味道更鮮甜,蛋好嫩滑好香。🐚北海道帶子帶子好大隻好厚肉,利用栗米棉包裹,增加酥脆口感,放上了三文魚籽及他他醬,最後用上日本節瓜做底,整體食材口感豐富,好特別。🐟香煎銀雪魚師傅好特別將魚皮分開煎,魚皮煎到好香脆,而魚肉就好嫩滑,配上特製紫菜及茄子,整體味道好滋味❤️🐂A4宮崎牛薄燒🥩採用頂級A4宮崎和牛,牛肉味好香濃,牛肉鮮嫩多汁,入口即化。以壽喜燒汁作為調味,加入蛋汁好嫩滑。連埋配菜豆腐、冬菇等一齊食,好惹味。🐂和牛炒飯炒飯米粒分明,炒飯炒得乾身,粒粒煙韌有嚼感 ,加入左和牛粒與蒜醬 ,令到味道更突出。🫕赤麵豉湯味道比平時飲開會更濃郁。🍨 焦糖雪糕雪糕為自家製,味道又唔會太甜,岩岩好。
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💡高質享受鐵板燒
放假就最岩搵間環境舒服及裝修有格調的餐廳同朋友慢慢chill下,呢間位於銅鑼灣開平道的鐵板燒係由前日本駐美領事館大廚三原光史先生主理,食材都以日本直送、非常優質。

659 views
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🥗前菜
蔬菜沙律加入左特調芒果醬汁,酸酸甜甜,好開胃。

258 views
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0 comments


🦀蟹籽蟹肉茶碗蒸🥚
呢個茶碗蒸加入左蟹籽及蟹肉,令到味道更鮮甜,蛋好嫩滑好香。

176 views
0 likes
0 comments


🐚北海道帶子
帶子好大隻好厚肉,利用栗米棉包裹,增加酥脆口感,放上了三文魚籽及他他醬,最後用上日本節瓜做底,整體食材口感豐富,好特別。

98 views
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0 comments


🐟香煎銀雪魚
師傅好特別將魚皮分開煎,魚皮煎到好香脆,而魚肉就好嫩滑,配上特製紫菜及茄子,整體味道好滋味❤️

80 views
0 likes
0 comments


🐂A4宮崎牛薄燒🥩
採用頂級A4宮崎和牛,牛肉味好香濃,牛肉鮮嫩多汁,入口即化。以壽喜燒汁作為調味,加入蛋汁好嫩滑。連埋配菜豆腐、冬菇等一齊食,好惹味。

49 views
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🐂和牛炒飯
炒飯米粒分明,炒飯炒得乾身,粒粒煙韌有嚼感 ,加入左和牛粒與蒜醬 ,令到味道更突出。

43 views
0 likes
0 comments


🫕赤麵豉湯
味道比平時飲開會更濃郁。

30 views
0 likes
0 comments


🍨 焦糖雪糕
雪糕為自家製,味道又唔會太甜,岩岩好。

96 views
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