112
15
2
Restaurant: SUKIYAKIYA
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level2
21
0
頭盤🎈有醃蘿蔔,和牛他他,醬漬茄子🍆一開始好好服務會介紹每個小碟係用咩整有咩材料仲教我地要由右食到左,因為味道會逐漸變濃❤️然後個和牛他他加左鵪鶉蛋所以令到成個A5牛會更加滑,加埋佢係和牛,油香感好重,好好味😋主菜🎉一開始侍應會用原本個牛既牛油🧈燒左個鑊然後就放塊牛上去🤤塊牛啲油脂分布好平均,顏色都好鮮艷🥰仲係日本自家農場直送,加埋日本既無菌蛋更有日本既感覺🇯🇵個牛原本都已經入口即溶,蛋配牛更加係好似滑入喉嚨咁!😚牛油香加埋牛肉原本既味道,更加出色😍套餐更加會包一個野菜盤,最後客人可以揀要飯定要烏冬。而今次就叫左一個飯加烏冬😍烏冬索哂啲sukiyaki汁所以好好味😋而我地因為見就咁食飯加蛋好似好dry,所以個野菜盤食剩左啲洋蔥🧅加埋落個飯到,再額外加左錢要多隻蛋加落啲飯同埋最後既牛肉精華,更加好味🤩🥳套餐仲包一杯茶或咖啡同甜品🤩==============================🌍環境方面啲台分得好開所以唔會好噪,而裝修都好似有日本風🇯🇵🥰“””””””””””””””””””””””””””””””🧑🏼‍🍳服務方面全部都會有專人燒比客食🧑🏼‍🍳客人可以慢慢品嚐野食💋不過美中不足
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頭盤🎈
有醃蘿蔔,和牛他他,醬漬茄子🍆
一開始好好服務會介紹每個小碟係用咩整有咩材料仲教我地要由右食到左,因為味道會逐漸變濃❤️然後個和牛他他加左鵪鶉蛋所以令到成個A5牛會更加滑,加埋佢係和牛,油香感好重,好好味😋
主菜🎉
一開始侍應會用原本個牛既牛油🧈燒左個鑊
然後就放塊牛上去🤤塊牛啲油脂分布好平均,顏色都好鮮艷🥰仲係日本自家農場直送,加埋日本既無菌蛋更有日本既感覺🇯🇵個牛原本都已經入口即溶,蛋配牛更加係好似滑入喉嚨咁!😚
牛油香加埋牛肉原本既味道,更加出色😍
套餐更加會包一個野菜盤,最後客人可以揀要飯定要烏冬。而今次就叫左一個飯加烏冬😍烏冬索哂啲sukiyaki汁所以好好味😋而我地因為見就咁食飯加蛋好似好dry,所以個野菜盤食剩左啲洋蔥🧅加埋落個飯到,再額外加左錢要多隻蛋加落啲飯同埋最後既牛肉精華,更加好味🤩🥳
套餐仲包一杯茶或咖啡同甜品🤩
==============================
🌍環境方面
啲台分得好開所以唔會好噪,而裝修都好似有日本風🇯🇵🥰
“””””””””””””””””””””””””””””””
🧑🏼‍🍳服務方面
全部都會有專人燒比客食🧑🏼‍🍳客人可以慢慢品嚐野食💋不過美中不足既係舖頭9點關閉,唔知係咪因為咁所以侍應都燒得好快😢如果速度可以慢慢燒就會更完美!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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