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Restaurant: Tsui Hang Village (Lee Theatre Plaza)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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2022-01-30 3217 views
今日去銅鑼灣,利舞台,去到22樓最頂層翠亨邨食午餐。成日都聽呢度嘅叉燒好出名,特登嚟試吓。菠蘿叉燒包👍🏻,一切開一半,香氣四溢,夠熱,麵包軟熟,叉燒料多,推介。豬腳仔👍🏻,唔會話太大舊,慢慢食,好過癮。蜜汁叉燒例牌👍🏻👍🏻,非常好食,叉燒軟熟,多汁,入味,蜜豆夠脆。蛋散👍🏻,鬆軟,鬆脆,唔錯嘅一個甜品。芫荽雜菌腸粉👍🏻,味道好清新,雜菌都充料,腸粉皮夠薄,好食。雞扎👌🏻,普普通通,冇咩特別。春卷👍🏻,炸得夠脆,好多蝦肉,多汁。******************************👍🏻好食 | 👌🏻可以 | 😔 難食評分 : 8.5/10簡評 : 食物好高質,服務好好嘅一間酒樓
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今日去銅鑼灣,利舞台,去到22樓最頂層翠亨邨食午餐。成日都聽呢度嘅叉燒好出名,特登嚟試吓。
菠蘿叉燒包👍🏻,一切開一半,香氣四溢,夠熱,麵包軟熟,叉燒料多,推介。
豬腳仔👍🏻,唔會話太大舊,慢慢食,好過癮。
蜜汁叉燒例牌👍🏻👍🏻,非常好食,叉燒軟熟,多汁,入味,蜜豆夠脆。
蛋散👍🏻,鬆軟,鬆脆,唔錯嘅一個甜品
芫荽雜菌腸粉👍🏻,味道好清新,雜菌都充料,腸粉皮夠薄,好食。
雞扎👌🏻,普普通通,冇咩特別。
春卷👍🏻,炸得夠脆,好多蝦肉,多汁。
******************************
👍🏻好食 | 👌🏻可以 | 😔 難食
評分 : 8.5/10
簡評 : 食物好高質,服務好好嘅一間酒樓
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$175