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銅鑼灣一向都係美食之都,今次就嚟到呢間樓上嘅Fusion Bar and Restaurant 👀裝修得好有格調,整體氣氛好好✨Tune Tartare $118呑拿魚他他用咗辣椒醬加蛋黃醬調味,夾埋炸自家製米紙同紫菜👀炸得好脆,再點超級smooth嘅Avocado🥑值得一試!✨Uni Lobster Bisque Arancini (2PCS) $228屬於意大利比較傳統嘅菜式,先熬製香濃嘅龍蝦湯煮risotto再用cheddar cheese包住炸🧀cheddar cheese帶出淡淡奶香,味道好適中唔會膩👍🏻risotto粒粒分明,入口熱辣辣仲帶超勁拉絲,龍蝦湯味好香濃,比想像中更入味😭👍🏻表面鋪上新鮮海膽同埋自家製chive creme,海膽份量好足,而且完全冇腥味,鮮味十足!整體嘅配搭好新穎,每樣食物嘅味道都好出,但唔會突兀👍🏻😋✨Drunken Crab Pasta 🍝 $228平時比較少食墨汁意粉,今次俾佢嘅配搭吸引咗,用紹興酒、雞油同埋墨汁為意粉調味,仲有個人嘅最愛—蒜片!staff仲溫馨提示要先撈勻令調味料更加入味,掛汁嘅意粉加上啖啖肉嘅蟹鉗😋好滿足✨Crispy S
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銅鑼灣一向都係美食之都,今次就嚟到呢間樓上嘅Fusion Bar and Restaurant 👀裝修得好有格調,整體氣氛好好
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Tune Tartare $118
呑拿魚他他用咗辣椒醬加蛋黃醬調味,夾埋炸自家製米紙同紫菜👀炸得好脆,再點超級smooth嘅Avocado🥑值得一試!
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Uni Lobster Bisque Arancini (2PCS) $228
屬於意大利比較傳統嘅菜式,先熬製香濃嘅龍蝦湯煮risotto再用cheddar cheese包住炸🧀cheddar cheese帶出淡淡奶香,味道好適中唔會膩👍🏻risotto粒粒分明,入口熱辣辣仲帶超勁拉絲,龍蝦湯味好香濃,比想像中更入味😭👍🏻表面鋪上新鮮海膽同埋自家製chive creme,海膽份量好足,而且完全冇腥味,鮮味十足!整體嘅配搭好新穎,每樣食物嘅味道都好出,但唔會突兀👍🏻😋
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Drunken Crab Pasta 🍝 $228
平時比較少食墨汁意粉,今次俾佢嘅配搭吸引咗,用紹興酒、雞油同埋墨汁為意粉調味,仲有個人嘅最愛—蒜片!staff仲溫馨提示要先撈勻令調味料更加入味,掛汁嘅意粉加上啖啖肉嘅蟹鉗😋好滿足
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Crispy Short Rib $268
先用猛火煎香表面達至外脆內軟嘅口感,肉質保持鮮嫩多汁🥩配自家製嘅香草醬,帶微花生味,但相對下個人更加鍾意點帶微酸味嘅Hawthorn Jus👀混合咗牛油嘅薯蓉口感好細滑👀邪惡之選!
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Genmaicha $120
玄米茶茶包fuse with Gin🥤配自家製嘅西瓜黑糖漿同梳打水👍🏻比較驚喜嘅係聞落好香玄米茶味🍵個人覺得適合女仔飲,味道比較清同易入口😋
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Coffee Negroni $120
Negroni ,Cold Brew嘅味道蓋過Campari嘅甜味,咖啡味幾香,入口比較smooth,另外聞落好香橙皮味🍊
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基本上每樣嘢上嘅時候staff都有好詳細嘅介紹,真心覺得好少做bar and restaurant可以做到食物咁出色!絕對推薦同朋友chill chat 💬 或者想享受有情調嘅時候食,整體每樣食物嘅配搭都好新穎而且出奇意料地夾,擺盤各樣都好精緻,空間感十足👍🏻

值得一提嘅係signature Cocktail嘅選擇好多而且好有特色!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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