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2020-11-16
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覓得高質黃店居酒屋💛令人垂涎嘅美味隱身係銅鑼灣嘅高樓裡面☺️和牛蛋卷同明太子沙律伴炸紫菜係最令人驚喜嘅😛和牛蛋卷以薄切和牛包裹流心蛋，牛嘅油脂混合流心蛋嘅蛋黃，堪為一絕🥰明太子沙律將切為方形嘅明太子粒粒拌入帶少許wasabi嘅沙律醬，可以放上天婦羅紫菜上一齊食😛雞先定蛋先(雞肉串)由師傅自己打同調味，帶軟骨嘅脆粒口感，沾上蛋黃醬油，咸甜咸甜咁😋燒日本魷魚筒質素好好，爽口彈牙🦑豚肉蒜芯卷以甜辣嘅蒜芯解去豚肉嘅油膩🥓鹽燒黑豚豬腩肉則配以柚子胡椒🍊香脆炸蝦仔同雞泡魚干都係一等一嘅下酒菜🍺臨尾都千其唔好miss左烏冬，大概係近黎食過最好嘅，又滑又帶咬勁👍🏻服務員都非常有禮，食物質素又高，值得一提係里度有啲outside位，飲杯酒享受下微風都不失為一樂事🥳
令人垂涎嘅美味隱身係銅鑼灣嘅高樓裡面☺️和牛蛋卷同明太子沙律伴炸紫菜係最令人驚喜嘅😛
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