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Restaurant: Cuisine Culture
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
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係中環中心地帶既一間樓上法國小館, 但價錢貼地, 餐廳唔會比人距離感, 員工亦非常親切, 食物用心製作, 係值得更多人認識既法式小店🍽️ 蘑菇多士 $98多士烘到脆卜卜, 上面仲塗左層牛油, 令多士更香口, 蘑菇忌廉汁亦非常出色, 忌廉汁夠杰身,口感濃厚順滑, 非常之香, 係必食之選.🍽️ 焗法式地道古也芝士洋蔥湯 $88深褐色的湯上面放左一片法包, 索哂啲湯汁, 上面舖上烤溶咗既古也拉絲芝士, 焦糖化亦令洋蔥既甜味更突出. 🍽️ 法式地道鴨腿配鴨油煎薯仔 $228將鴨腿表皮下既油脂香味都全部迫哂出嚟, 令每一啖鴨腿肉都充滿油香, 而且肉質仍然做到保持嫩滑.🍽️ 海鮮墨魚意粉 $208有大蝦、帶子仲有青口, 大蝦蝦肉結實, 帶子亦夠大粒鮮嫩, 為意粉增添鮮味. 墨魚意粉夠al dente, 有咬口之餘仲帶小許墨魚香味.🍽️ 酥皮蘋果批配雪糕 $88酥皮焗得夠鬆脆, 配搭香甜既蘋果同果仁雪糕. 餐廳仲好有心思地係碟上畫左幾朵鮮花.
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係中環中心地帶既一間樓上法國小館, 但價錢貼地, 餐廳唔會比人距離感, 員工亦非常親切, 食物用心製作, 係值得更多人認識既法式小店
6 views
1 likes
0 comments

🍽️ 蘑菇多士 $98
多士烘到脆卜卜, 上面仲塗左層牛油, 令多士更香口, 蘑菇忌廉汁亦非常出色, 忌廉汁夠杰身,口感濃厚順滑, 非常之香, 係必食之選.
72 views
0 likes
0 comments

🍽️ 焗法式地道古也芝士洋蔥湯 $88
深褐色的湯上面放左一片法包, 索哂啲湯汁, 上面舖上烤溶咗既古也拉絲芝士, 焦糖化亦令洋蔥既甜味更突出.
11 views
0 likes
0 comments

🍽️ 法式地道鴨腿配鴨油煎薯仔 $228
將鴨腿表皮下既油脂香味都全部迫哂出嚟, 令每一啖鴨腿肉都充滿油香, 而且肉質仍然做到保持嫩滑.
11 views
0 likes
0 comments

🍽️ 海鮮墨魚意粉 $208
有大蝦、帶子仲有青口, 大蝦蝦肉結實, 帶子亦夠大粒鮮嫩, 為意粉增添鮮味. 墨魚意粉夠al dente, 有咬口之餘仲帶小許墨魚香味.
0 views
0 likes
0 comments

🍽️ 酥皮蘋果批配雪糕 $88
酥皮焗得夠鬆脆, 配搭香甜既蘋果同果仁雪糕. 餐廳仲好有心思地係碟上畫左幾朵鮮花.
56 views
0 likes
0 comments

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