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Restaurant: Fook Yuen Seafood Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level4
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點心唔錯
2021-08-10 1706 views
昨日（9/8/2021）去九龍城，知道馥苑這食店好耐，可能九龍城區無咩酒樓啦，每次嚟都要等位，所以咁耐都無食過，閒日嚟，唔駛等位，但要等侍應帶位，侍應不斷招呼熟客 。枱與枱之間有足夠距離，侍應數量相對其他酒樓多，感覺好。點了六個點心馥苑蝦餃皇，皮睇落唔晶透，咬落彈口，料足，好味蟹子燒賣皇，都唔錯潮州蒸粉果， 皮晶透彈牙，有好多蝦米，好香惠州梅菜牛肉腸，牛腸通常配芫荽，用梅菜好過芫荽好多叉燒焗餐包干蒸牛肉這食店點心好味，如果唔駛等位，絕對有下次。
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昨日（9/8/2021）去九龍城，知道馥苑這食店好耐，可能九龍城區無咩酒樓啦，每次嚟都要等位，所以咁耐都無食過，閒日嚟，唔駛等位，但要等侍應帶位，侍應不斷招呼熟客 。
枱與枱之間有足夠距離，侍應數量相對其他酒樓多，感覺好。
點了六個點心
馥苑蝦餃皇，皮睇落唔晶透，咬落彈口，料足，好味
馥苑蝦餃皇
85 views
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0 comments
蟹子燒賣皇，都唔錯
蟹子燒賣皇
59 views
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0 comments
潮州蒸粉果， 皮晶透彈牙，有好多蝦米，好香

潮州蒸粉果
64 views
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惠州梅菜牛肉腸，牛腸通常配芫荽，用梅菜好過芫荽好多
惠州梅菜牛肉腸
22 views
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0 comments
叉燒焗餐包
叉燒焗餐包
17 views
0 likes
0 comments
干蒸牛肉
干蒸牛肉
18 views
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0 comments

37 views
0 likes
0 comments
這食店點心好味，如果唔駛等位，絕對有下次。









(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-08-09
Dining Method
Dine In
Type of Meal
Breakfast