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2019-03-09
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Delicious traditional old Hong Kong yum cha shop. It's no wonder this place gets recommended so widely and makes it onto so many top lists.We only had a short wait (it's HK, you need to wait for everything) which was great for a Saturday morning. Gave us enough time to look at the menu and make our selections.The food came out fast and was hot and fresh. The har gao were very good, chicken feet delicious and the piggy shaped custard buns are soft and oozing with flowy custard. They had the perfe
We only had a short wait (it's HK, you need to wait for everything) which was great for a Saturday morning. Gave us enough time to look at the menu and make our selections.
The food came out fast and was hot and fresh. The har gao were very good, chicken feet delicious and the piggy shaped custard buns are soft and oozing with flowy custard. They had the perfect consistency.
All our dishes were great, serving size is on the small side, however seems to be quite normal for Hong Kong. We just came from Guangzhou where yum cha servings are much larger so it takes some adjusting to.
Prices are very reasonable for the quality of food you get. Service was friendly and quick. You need to shuffle around as they move tables, but it's all part of the experience of eating here.
If you want more modern decor, they have a new larger restaurant just 2 doors down the road, but the classic is worth it for the experience.
Only downside is the tea is very watered down and they will just top up for you, no individual teapots here. Overall, would happily eat here again.
Har gow
$33
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Chicken feet
$22
25 views
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Piggy Custard buns
$24
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Piggy Custard buns
$24
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