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2017-04-05
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I was lucky enough to be able to assist to the opening of this new restaurant on Peel Street. The painting on the wall outside already sets you in a good mood before even entering the restaurant and perfectly fits with the decor on the inside. My friends and I shared all the starters and most of the smaller dishes. The the ones which really stood out for me were the scallops and especially the camarao dish. Trying the cocktails is also a must. My absolute favourite was the Menina Geisha! I would
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