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2023-08-26
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另一半生日帶佢嚟IFC食精緻嘅新派福建菜🥢~呢度環境闊落氣氛好,就算食中菜都好有格調😏~前菜揀咗個開胃嘅冰梅小蕃茄🍅,小蕃茄都好貼心咁去咗皮~佢有話梅嘅酸味,但又帶啲甜味咁好醒胃😋~金針菜用嚟蒸雞就成日見,但呢個係新鮮嘅金針菜🌼~佢有特別嘅香味,簡單做成冷盆都好好味~個姬松茸竹笙排骨燉湯好夠火喉~所以材料嘅味道都出晒嚟,非常滋潤~近來係鰻魚季,所以點咗個椒鹽酥炸鰻魚~啲鰻魚用切成細細地一條,方便入口🥡~脆粉好薄,新鮮炸起熱辣辣🔥,個皮仲好脆添~另外點咗個漁民製燒黃花魚🐟~個醬汁嘅味道好鮮,所以連伴碟嘅年糕片都好入味好好食🍲~魚肉鮮嫩,完全唔腥~佢嘅主食唔算多選擇,最吸引係呢個高湯燘炒純米粉🍜~佢嘅米粉係幼到絲哥種,燘炒起嚟略為乾焦咗更有鹹香🧂~食埋甜品嘅晚餐先係圓滿🍧~底層嘅洛神花果凍酸酸地,可以去油膩~而面頭有啲仙草凍,再加埋啲蜜糖甜甜地🍯,夾埋一齊食就啱啱好~呢餐嘅菜式特別又好食,壽星當然好滿意啦🎂~
呢度環境闊落氣氛好,就算食中菜都好有格調😏~
前菜揀咗個開胃嘅冰梅小蕃茄🍅,小蕃茄都好貼心咁去咗皮~
佢有話梅嘅酸味,但又帶啲甜味咁好醒胃😋~
冰梅小蕃茄
$38
14 views
0 likes
0 comments
金針菜用嚟蒸雞就成日見,但呢個係新鮮嘅金針菜🌼~
佢有特別嘅香味,簡單做成冷盆都好好味~
清爽黃花菜
$38
17 views
0 likes
0 comments
個姬松茸竹笙排骨燉湯好夠火喉~
所以材料嘅味道都出晒嚟,非常滋潤~
姬松茸竹笙排骨湯
$58
13 views
0 likes
0 comments
近來係鰻魚季,所以點咗個椒鹽酥炸鰻魚~
啲鰻魚用切成細細地一條,方便入口🥡~
脆粉好薄,新鮮炸起熱辣辣🔥,個皮仲好脆添~
另外點咗個漁民製燒黃花魚🐟~
個醬汁嘅味道好鮮,所以連伴碟嘅年糕片都好入味好好食🍲~
魚肉鮮嫩,完全唔腥~
漁民製燒黃花魚
$198
6 views
0 likes
0 comments
佢嘅主食唔算多選擇,最吸引係呢個高湯燘炒純米粉🍜~
高湯燘炒純米粉
$138
20 views
0 likes
0 comments
佢嘅米粉係幼到絲哥種,燘炒起嚟略為乾焦咗更有鹹香🧂~
高湯燘炒純米粉
$138
7 views
0 likes
0 comments
食埋甜品嘅晚餐先係圓滿🍧~
底層嘅洛神花果凍酸酸地,可以去油膩~
而面頭有啲仙草凍,再加埋啲蜜糖甜甜地🍯,夾埋一齊食就啱啱好~
洛神花茶凍
$38
4 views
0 likes
0 comments
呢餐嘅菜式特別又好食,壽星當然好滿意啦🎂~
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