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2023-09-27
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次次去Soho入Uma Nota都淨係飲嘢,佢啲cocktail真係有驚喜 ,好出色,味道唔會一成不變,我話想要mint,好多時出邊啲bar tender都是但落啲香精搞到成杯牙膏味,Uma Nota bar tender唔會令你失望,成杯cocktail紫蘇味勁fresh勁香😉😉☺️☺️😛😛今次唔係淨係飲嘢,平時座無虛席,今晚行過竟然有兩個位,即刻同friend坐低食個晚飯好少食巴西菜,佢個炸木薯芝士粒Dadinhos de tapioca好煙韌好有咬口鹹鹹地好開胃,頭盤已經令我哋心心眼😍😍,份量好足夠兩個人食完已經有少少飽肚,雖然即叫即炸,但係完全冇油膩嘅感覺,nomnomBeterraba 係全部菜,佢應該醃製過再煎,甜甜地有少少燶,配埋佢個豆腐奶油好濃郁,鍾意白汁feel嘅朋友唔可以錯過,直程可以當主菜,非常飽肚Avacado roll 不過不失冇咩特別同出邊嘅熟壽司一樣Wagyu No brioche 和牛多士呢幾年好多餐廳都有,有少少失望,因為有啲油,佢啲和牛用咗好甜嘅洋蔥同埋洋蔥醬配埋一齊,所以蓋過咗和牛味道,和牛口感煎得啱啱好唔會太熟入口即溶,係我覺得個醬汁有啲over 成
今次唔係淨係飲嘢,平時座無虛席,今晚行過竟然有兩個位,即刻同friend坐低食個晚飯
好少食巴西菜,佢個炸木薯芝士粒Dadinhos de tapioca好煙韌好有咬口鹹鹹地好開胃,頭盤已經令我哋心心眼😍😍,份量好足夠兩個人食完已經有少少飽肚,雖然即叫即炸,但係完全冇油膩嘅感覺,nomnom
Beterraba 係全部菜,佢應該醃製過再煎,甜甜地有少少燶,配埋佢個豆腐奶油好濃郁,鍾意白汁feel嘅朋友唔可以錯過,直程可以當主菜,非常飽肚
Avacado roll 不過不失冇咩特別同出邊嘅熟壽司一樣
Wagyu No brioche 和牛多士呢幾年好多餐廳都有,有少少失望,因為有啲油,佢啲和牛用咗好甜嘅洋蔥同埋洋蔥醬配埋一齊,所以蓋過咗和牛味道,和牛口感煎得啱啱好唔會太熟入口即溶,係我覺得個醬汁有啲over
成間嘢氣氛好好每台都傾得好開心好大聲😗👏🏻,如果同閨蜜想靜靜地傾偈建議坐吧枱,enjoyable night
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