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Restaurant: Neptune’s Restaurant
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
2016-04-10 813 views
Haven't been to ocean park for years so decided to pay it a visit.Everything has changed.First stop was FOOD at Neptune’s Restaurant.There is a brilliant panoramic view of the Grand Aquarium with lots of sharks, stingrays, turtles and more.As the Monopoly-themed Afternoon Tea Set is running until the 17th of April, I decided to try it which is sufficient for two.There was Lobster with Egg Mayo Sandwich, Ham and Cheese Sandwich, Sustainable Smoked Salmon and Abalone Quiche, Sausage Rolls, Mango M
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Haven't been to ocean park for years so decided to pay it a visit.
Everything has changed.
15 views
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First stop was FOOD at Neptune’s Restaurant.
15 views
0 likes
0 comments
18 views
0 likes
0 comments
There is a brilliant panoramic view of the Grand Aquarium with lots of sharks, stingrays, turtles and more.
83 views
0 likes
0 comments
27 views
0 likes
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19 views
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0 comments
As the Monopoly-themed Afternoon Tea Set is running until the 17th of April, I decided to try it which is sufficient for two.
25 views
0 likes
0 comments
There was Lobster with Egg Mayo Sandwich, Ham and Cheese Sandwich, Sustainable Smoked Salmon and Abalone Quiche, Sausage Rolls, Mango Mousse Cake, American Cheesecake, assorted cookies, chocolate dice served with freshly brewed coffee or tea.
30 views
1 likes
0 comments
I really liked the sandwiches and the quiche was interesting because they put abalone in it which took it to the next level.
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My friend had the 4-course showcase which were small portions of of the new signature dishes.
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The set had salad of Gravlax Salmon with Mustard Seed; Lobster Bisque, and a main course combo of Salmon Fillet, Stir-fried Australian Tiger Prawns with Spicy Garlic Salt and Crispy Rice in “Shelter Bay” Style and Signature Fried Rice with Abalone, Lobster & Scallop; Almond Mocha Éclair with freshly-brewed coffee or tea to finish.
20 views
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The salmon was delicate and flakey, while the prawn was tasty with bold spicy flavours.
For dessert the eclair had a nice coffee taste which rounded up nicely with the coffee.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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