Their set lunch is lovely with a salad and a drink together with the main course. The soft shelled crab pasta was spot on. The fried crab was still crispy when served while the pasta was cooked to al dente.
Now to their signature toast. It was great to be able to try all their jams in one go. The passion fruit flavor definitely popped up the most, being the most tart out of them all. The toast was also made perfectly with a crunchy outside with a soft inside.
Their other dishes will also use jams to substitute sauce instead, eg. my friend's lunch where the tomato sauce was substituted with strawberry jam, which matched well according to my friend.
