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📍 Bayfare SocialHong Kong Restaurant Week Autumn 2020又黎啦! leighleigh係第一日就捕住係diningcity_hong_kong 個網前,book左幾間餐廳去試!第一間就黎左 rosewoodhongkong 既 bayfaresocial度同C先生慶祝年半紀念日!九月又食生日飯又食月餅又食anniversary dinner,唔肥都難🙈🙈➖➖之前都未有機會去rosewood食飯,今次襯resto week book呢間試下啦。環境燈光比較昏暗,唔算都係好formal既dining place,音樂聲都幾大 唔算係好傾到計既地方!➖➖📌 Paella of the Day (big) $140係shrimp and squid paella,大大份都係$140。唧左啲檸檬汁再撈勻個飯,好香濃嘅蕃茄味,,蝦🦐同魷魚🦑既份量都不少。檸檬汁為整個飯增加左果酸,海鮮既鮮味都提高左!➖➖📌Tagliatelle Large $145有vongole clams and spicy sausage,大量蜆,個醬汁就麻麻地,太酸同埋又係
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📍 Bayfare Social

Hong Kong Restaurant Week Autumn 2020又黎啦!
leighleigh係第一日就捕住係diningcity_hong_kong 個網前,book左幾間餐廳去試!第一間就黎左
rosewoodhongkong 既 bayfaresocial度同C先生慶祝年半紀念日!九月又食生日飯又食月餅又食anniversary
dinner,唔肥都難🙈🙈
➖➖

之前都未有機會去rosewood食飯,今次襯resto week book呢間試下啦。環境燈光比較昏暗,唔算都係好formal既dining
place,音樂聲都幾大 唔算係好傾到計既地方!
➖➖
📌 Paella of the Day (big) $140
係shrimp and squid paella,大大份都係$140。唧左啲檸檬汁再撈勻個飯,好香濃嘅蕃茄味,,蝦🦐同魷魚🦑既份量都不少。檸檬汁為整個飯增加左果酸,海鮮既鮮味都提高左!
Paella of the day
$140
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➖➖
📌Tagliatelle Large $145
有vongole clams and spicy
sausage,大量蜆,個醬汁就麻麻地,太酸同埋又係茄醬,同paella撞左,所以轉左white wine sauce會更加惹味!不過,$145呢個中價位黎講,算係非常唔錯啦!
TAGLIATELLE Vongole Clam, Spicy Sausage
$145
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➖➖
📌 Octopus $380
呢個烤八爪魚腳真係好有驚喜,全夜最鍾意嘅dish黎❤️八爪魚腳有4條,烤得好鮮嫩大,食落一啲都唔韌,用左basal去醃製,突顯到八爪魚嘅鮮味。底下鋪咗層potato purées, 唔係綿個隻,食落有薯粒,有層次感
Octopus
$380
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地址:尖沙咀梳士巴利道18號香港玫麗酒店5樓

推介指數👍🏻👍🏻👍🏻👍🏻
抵食指數👍🏻👍🏻👍🏻👍🏻
(5個👍🏻為滿分)
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Paella of the day
$ 140
Octopus
$ 380