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4-min walk from Exit J, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station
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Telephone
38918732
Introduction
Discover the culinary finesse at buzzing tapas-inspired gastro market Bayfare Social. Vibrant and welcoming, the namesake destination of Rosewood’s new gastronomic hub plays home to interactive food counters and a range of thrilling dining options: grab-and-go selections, a paella counter, tapas at the bar, all to enjoy with a spritz or a caña – a Spanish draft beer – at sundown making it an ideal setting for delicious, social gatherings. Tuck into the signature tapas with a twist and delectable seasonal fare from lunch onwards each day with Hong Kong's Victoria Harbour glittering below.
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Opening Hours
Today
12:00 - 22:30
Mon - Sun
12:00 - 22:30
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
成日覺得酒店餐廳動軋要過千蚊人均消費，但今次第一次嚟到尖沙咀Rosewood，旗下唔少餐廳都係人均幾百蚊左右已經食得好豐富🤰🏻兼幾有氣氛。嚟到西班牙菜餐廳Bayfare Social，佔地頗大，部分位置有啲熱帶風佈置可以打下卡🍃餐牌選擇不少，有冷、熱tapas、意粉、薄餅、西班牙飯等等。係呢度慶生幾方便，如果係酒店餅房訂蛋糕🎂可以send email要餅房直接將蛋糕送上餐廳，唔使收運輸同切餅費👍🏻🥔Croquetas De Jamon Iberico 西班牙Tapas點少得炸薯波croquette，香脆惹味。🐮Callos A La Madrilena 好特別嘅菜式，將牛筋、牛肚、黑腸、辣肉腸等一齊燉，有少少似茶樓蒸金錢肚嘅感覺。食落牛肚幾腍，不過有少許內臟味麻麻地😅🐙Pulpo A La Gallega西班牙菜嘅八爪魚果然無得輸，超級軟腍，灑上帶煙燻味嘅paprika，味道唔錯😋😋🥘Seafood Paella真正嘅大鑊飯，足夠5個人share🤣飯粒索滿海鮮鮮味，味道好濃郁。海鮮份量亦不少。另外仲有肉類版本嘅paella，如果少人啲亦可以叫細size。🐷Cochinillo Asado乳豬都值得叫，乳豬皮又薄又脆又香，而且啖啖肉😽😽豬肉調味不多，但勝咗好腍滑，點少少肉汁就剛好。旁邊嘅薯仔亦好食，好香薯味😋🍕Iberica Flatbreads 長條形嘅薄餅，表面鋪上大量芝士，仲有火腿以及荷包蛋，簡單嘅comfort food🥰🍝Penne意粉醬相當濃稠，掛滿煙韌嘅長通粉，少少辣幾惹味😛😛人均消費：$410推介指數（10分為滿分）：8分
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Rosewood旗下一間平民西班牙菜🇪🇸價錢同出邊既西餐廳差唔多就享受到酒店級數😍今次叫左既野食都好好食😝而最好食一定係Churros😍佢係好新鮮整出嚟 熱辣辣😍𝟏. 𝑪𝑨𝑳𝑳𝑶𝑺 𝑨 𝑳𝑨 𝑴𝑨𝑫𝑹𝑰𝑳𝑬Ñ𝑨 ($𝟏𝟒𝟓)🐮𝑂𝑥 𝑇𝑟𝑖𝑝𝑒𝑠 𝑆𝑡𝑒𝑤 𝑀𝑎𝑑𝑟𝑖𝑑 𝑆𝑡𝑦𝑙𝑒 | 𝐼𝑏é𝑟𝑖𝑐𝑜 𝐵𝑙𝑎𝑐𝑘 𝑆𝑎𝑢𝑠𝑎𝑔𝑒 & 𝐶ℎ𝑜𝑟𝑖𝑧𝑜馬德里風格燉牛肚，伊比利亞黑香腸和香腸🐄𝟐. 𝑷𝑼𝑳𝑷𝑶 𝑨 𝑳𝑨 𝑮𝑨𝑳𝑳𝑬𝑮𝑨 ($𝟏𝟗𝟓) 🐙𝐺𝑎𝑙𝑖𝑐𝑖𝑎𝑛 𝑂𝑐𝑡𝑜𝑝𝑢𝑠, 𝑆𝑚𝑜𝑘𝑒𝑑 𝑃𝑎𝑝𝑟𝑖𝑘𝑎, 𝑂𝑙𝑖𝑣𝑒 𝑂𝑖𝑙加利西亞章魚，煙熏辣椒粉，橄欖油𝟑. 𝑳𝑰𝑵𝑮𝑼𝑰𝑵𝑬 ($𝟏𝟗𝟓)🍝𝑊ℎ𝑖𝑡𝑒 𝑊𝑖𝑛𝑒 𝑆𝑎𝑢𝑐𝑒 | 𝐶𝑙𝑎𝑚𝑠 | 𝐶𝑟𝑒𝑎𝑚扁意粉𝟒. 𝑪𝒉𝒖𝒓𝒓𝒐𝒔 ($𝟏𝟑𝟓) 🍟西班牙油條𝑩𝒆𝒗𝒆𝒓𝒂𝒈𝒆:𝟓. 𝑽𝒂𝒏𝒊𝒍𝒍𝒂 𝑴𝒊𝒍𝒌 𝑺𝒉𝒂𝒌𝒆 ($𝟖𝟖)🥤雲呢拿奶昔🌟𝐶𝑜𝑛𝑠𝑢𝑚𝑝𝑡𝑖𝑜𝑛 𝑝𝑒𝑟 𝑝𝑒𝑟𝑠𝑜𝑛：𝐻𝐾𝐷 $500
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It was a Spanish restaurant with generous portions of food, and especially the seafood paella was delicious. Even though the portion sizes were large, it was essential to save room for dessert, especially the churros, which were incredibly tasty. The price range was also reasonable.這是一家西班牙餐廳，食物份量十分豐盛，尤其是海鮮帕埃拉非常美味。即使份量很大，也一定要保留空間享用甜點，尤其是極為美味的西班牙炸圈餅。價格範圍也相當合理。
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Rosewood其中一間西班牙餐廳門口外觀很高級優雅最值得推介就是西班牙火腿蛋餅不會過鹹而且蛋味香滑另外白酒蜆肉意粉$195清清地可以中和一下芝士的濃味Mac and cheese$180裡面有磨菇、煙肉、巴馬臣芝士芝士味很濃郁但味道偏鹹最大驚喜是甜品朱古力蛋糕$110甜而不膩想再食多件另外也有很多人揀churros夠晒正宗以酒店餐廳來說價錢公道總括而言食物質素幾高環境氣氛非常好也有室外座位可以選擇非常適合慶祝、約會當日都有好多枱慶祝生日
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My family and I went there for lunch on a Saturday afternoon, we were excited have high expectation given it is a restaurant located in the one of the best hotels in Hong Kong. However, the entire experience was ruined by the terrible service. The reception gives us a nice and warm welcome upon our arrival and shows us to our table. We sat down and take a look at the menu. We were trying to get hold of a front of house staff to order something, but is like we were invisible or something. Is hard to find a front of house staff on the floor and even we saw one we got ignore and they just pretend that they didn’t saw us which was totally unacceptable. They were lucky the service charge is not optional, if it is I wouldn’t paying it. We ordered Charcuterie Board & Bread Basket and Seafood Paella (Clams, Prawn, Baby Squid, Alioli). The Charcuterie Board was ok but the Seafood Paella was good and the seafood is fresh and tasty would recommend to order.
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