金田家 (Closed)

Went here on a Saturday at lunch time, was in queue for about 20 minutes and was seated. I ordered the original ramen with extra hard noodles. The food didn’t even take 10 minutes and it was out. Great and quick service. The ramen is nice and firm just how I like it l. It is also really thin which helps the thick broth to stick on the noodles. The pork broth is nice and rich, it is even gelatinous. All in all really solid ramen will visit again for sure.