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I always have a thing for old fashioned steak house in HK, some are very nice, it reminds me of my childhood and family time, especially the environment and the warm tone of the interior design, not to mention the affordable price and decent portion.As a chain store, this Sweetheart Garden restaurant is in a good spot, right next to Mong Kok mtr, the service is good, i like the way they don't rush you to order your tea or coffee when they take your order and leave it After you finish your main c
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I always have a thing for old fashioned steak house in HK, some are very nice, it reminds me of my childhood and family time, especially the environment and the warm tone of the interior design, not to mention the affordable price and decent portion.


As a chain store, this Sweetheart Garden restaurant is in a good spot, right next to Mong Kok mtr, the service is good, i like the way they don't rush you to order your tea or coffee when they take your order and leave it After you finish your main course.

The soup and bun (starters) was nice, however the main course was a bit too soaky, the tiger prawn was in good size but the patty tasted soso, same as the ox tongue, it was bit cold and tasteless. I ordered snails on mashed potato on the side. ($50), I love it! I highly suggest you pour the butter out from the shell and eat with the mashed potato!

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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