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pain au chocolat 6.5/10  26 HKDthe crust is too hard, not 薄脆 and 鬆軟enough, when eat and bite, the crust of the pastry even hurt the gum and oral cavity. the pastry cool which is expected, and the few colored crust gives no taste but only decoration only. the texture is fine, soft but not memorable. the chocolate have a bit like fruity flavor which is surprising but it is too less inside the bread. it is sold 26 hkd that I expect more from that.  overall the taste is ok but I won't try this bread