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2024-06-22
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第二次到訪Sfizio 🥳主打正宗手工意粉🍝今次試咗3款店舖好細, 得幾張枱, 所以建議大家book枱✨Spatzle Cream and Bacon $98 8.5/10 最想試呢個見呢隻細細粒嘅粉係Daily fresh handcrafted 幾吸引 味道三個之中最好 雖然有cream+ parmesan cheese, 但唔算好滯✨Handmade Orecchiette Con Cime Di Rapa $1558.2/10微辣 味道唔錯友人本身最想係食呢個貓耳朵粉但黎到嘅時候變咗另一種粉 落單時 店員無講無哂貓耳朵粉 呢個位令友人有啲失望✨Ravioli AI Funghi Porcini Con Burro Ed Erbe $140 7.8/10 正常, 比上兩種有啲普通總括Pasta係好食, 做到al dante, 但唔係好夠熱鍾意試唔同種類嘅粉同配搭,甜品一般般（試過Apple Tart, tiramisu, grandmother’s tart, 同埋另一款蛋糕), 覺得唔洗特別試 不過咁鍾意食pasta嘅我, 都會再嚟嘅～
主打正宗手工意粉🍝今次試咗3款
店舖好細, 得幾張枱, 所以建議大家book枱
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✨Spatzle Cream and Bacon $98
8.5/10
最想試呢個
見呢隻細細粒嘅粉係Daily fresh handcrafted 幾吸引
味道三個之中最好 雖然有cream+ parmesan cheese, 但唔算好滯
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✨Handmade Orecchiette Con Cime Di Rapa $155
8.2/10
微辣 味道唔錯
友人本身最想係食呢個貓耳朵粉
但黎到嘅時候變咗另一種粉
落單時 店員無講無哂貓耳朵粉 呢個位令友人有啲失望
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✨Ravioli AI Funghi Porcini Con Burro Ed Erbe $140
7.8/10
正常, 比上兩種有啲普通
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160 views
0 likes
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總括
Pasta係好食, 做到al dante, 但唔係好夠熱
鍾意試唔同種類嘅粉同配搭,
甜品一般般（試過Apple Tart, tiramisu, grandmother’s tart, 同埋另一款蛋糕), 覺得唔洗特別試
不過咁鍾意食pasta嘅我, 都會再嚟嘅～
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