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2022-11-28 1707 views
📍Koji Charcoal GrillI have booked marked Koji for a long time but it’s a bit difficult to go to North Point for dinner. Managed to finally give this joint a try and it was quite a good experience. The yakitori were nicely grilled with charcoal taste. Their tempura was nicely fried too. Crispy and no excessive oil. I liked their alfonsino claypot rice too. The fish was oily and the rice was seasoned well. Thought the rice looked mushy but turned out to be ok. Quite a good bargain as it’s a huge p
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📍Koji Charcoal Grill

I have booked marked Koji for a long time but it’s a bit difficult to go to North Point for dinner. Managed to finally give this joint a try and it was quite a good experience.

The yakitori were nicely grilled with charcoal taste. Their tempura was nicely fried too. Crispy and no excessive oil.

I liked their alfonsino claypot rice too. The fish was oily and the rice was seasoned well. Thought the rice looked mushy but turned out to be ok. Quite a good bargain as it’s a huge pot yet the price is very reasonable.

Good ventilation and service. The only downside is that it closes at 10pm which is way too early for dinner.

Price: HK$500-600 pp (dinner)
Revisit: 8/10

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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