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2016-06-09 1852 views
We started with drinks downstairs which was superb and got my hopes up for the rest of the night. Bf and I were promptly seated upstairs and as others have mentioned, the bread was superb, soft and melted in my mouth. This was probably the highlight of the meal and went down from there.We ordered sole fish grilled. It was oily and tasteless and we managed to only eat half. We also ordered vongole spaghetti. Pasta was thick and undercooked. Moreover the clams were rubbery and had a weird gooey t
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We started with drinks downstairs which was superb and got my hopes up for the rest of the night.

Bf and I were promptly seated upstairs and as others have mentioned, the bread was superb, soft and melted in my mouth. This was probably the highlight of the meal and went down from there.

We ordered sole fish grilled. It was oily and tasteless and we managed to only eat half. We also ordered vongole spaghetti. Pasta was thick and undercooked. Moreover the clams were rubbery and had a weird gooey taste. Also half eaten. I've Had better vongole at my local chain restaurant than here.

Waiter service was polite but spotty. Our glasses were not filled up.

All in all, go for drinks downstairs but skip the restaurant upstairs.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$700 (Dinner)