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2024-01-17
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Smoky HummusThe creamy smoky hummus was infused with a delightful smoky flavor that added a unique twist to the classic dish. Paired with warm and fluffy flatbread, what a match. The texture was velvety smooth, and the flavors were perfectly balanced.Roasted Eggplant The eggplant was roasted to perfection, resulting in a melt-in-your-mouth texture. The dish was beautifully complemented by the tangy sour labneh, which added a creamy element to the ensemble. The pomegranate seeds provided a burst
Smoky Hummus
The creamy smoky hummus was infused with a delightful smoky flavor that added a unique twist to the classic dish. Paired with warm and fluffy flatbread, what a match. The texture was velvety smooth, and the flavors were perfectly balanced.
Roasted Eggplant
The eggplant was roasted to perfection, resulting in a melt-in-your-mouth texture. The dish was beautifully complemented by the tangy sour labneh, which added a creamy element to the ensemble. The pomegranate seeds provided a burst of freshness, while crispy garlic added a delightful crunch. The bedu spice tied all the flavors together, creating a harmonious blend.
Truffle Duck Tagine
The tender duck, cooked to perfection, was infused with the earthy aroma of truffles, creating a symphony of flavors. The addition of mushrooms added an extra layer of richness, while the egg yolk on top added a velvety and creamy finish to every bite of rice.
Konafa with Kadayif, Pistachio Ice Cream, Rose Water Syrup:
This classic Mediterranean sweet treat tastes so interesting. The kadayif, a shredded pastry, was beautifully caramelized and provided a delightful crunch. Paired with the creamy and decadent pistachio ice cream. The rose water syrup added a fragrant and floral note, elevating the dish to new heights. It was a remarkable end to the meal.
For the drinks, sunrise is such a refreshing mocktail while the other one is strong in coffee flavor.
The vibes in restaurant is chill and the service was also commendable, making it a truly memorable experience.
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📍Bedu
🏠 G/F, 40 Gough Street, Central
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