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2016-03-16
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I have not been making comment on this platform for ages. Nonetheless, this restaurant completely changed my mind.We 2 pax came here for the Restaurant Week offer. $298/pax.The hygiene of this restaurant was so digusting! I can't accept the waitress poured back the unfinished water to the jar and served other clients. It makes me so sick!!Food was so-so but small in portion. We were just like filled up with snacks. Appetizers: Seafood Ceviche Salad and Lamb meatball. Salad was too acidic and mea
We 2 pax came here for the Restaurant Week offer. $298/pax.
The hygiene of this restaurant was so digusting! I can't accept the waitress poured back the unfinished water to the jar and served other clients. It makes me so sick!!
Food was so-so but small in portion. We were just like filled up with snacks. Appetizers: Seafood Ceviche Salad and Lamb meatball. Salad was too acidic and meatball is way over gamey with spices. For the entrees, we picked Squid Ink Seafood Paella & “Tapas Combo” (Tray of Mac & Cheese, 1 Portobello Slider, 1 Waygu Slider). Paella wasn't come along with much taste of seafood such as prawn, squids and clamstaste. It's kinda detached. Burgers tastes much better as well as mac & cheese. Rasberry cheesecake and chocolate pudding as an ending. Texture of cheesecake was more like mousse cake, not much into it. Chocolate pudding was rather outstanding. Sweetness was just on the spot with great texure.
The service was horrible when i spotted the scene as mentioned. Also, manpower wasn't sufficient;took us so long to order and check the bill.
I definitely won't come back.
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