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2014-04-10 3013 views
Being a vegetarian, I really have to look out for places to eat. I frequently eat out in Mongkok but for the first time, I visited this place. At the door, the name struck me and the mention of an award (Newsweek Foodie Awwards) that this place received in 2012. I was not sure, if there is anything for me to eat by reading the menu in cantonese, pictures didn't help that much. But I got a table and started wondering what to order. A lady promptly spotted my fiddling around and handed over a engl
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Being a vegetarian, I really have to look out for places to eat. I frequently eat out in Mongkok but for the first time, I visited this place. At the door, the name struck me and the mention of an award (Newsweek Foodie Awwards) that this place received in 2012. I was not sure, if there is anything for me to eat by reading the menu in cantonese, pictures didn't help that much. But I got a table and started wondering what to order. A lady promptly spotted my fiddling around and handed over a english/japanese menu. First reason for my delight !! I was able to spot the items tagged as "V" and knew I wont go hungry out of this place. But soon, I recognised the conntents of each DIM SUM (steamed and fried) and orders 5 dishes. These included, Stuffed Bean Curd Wrap in Mushroom Soup, Cantonese style steamed Sponge Cake, Piggy Custard Buns, Vegetarian Rice Flour rolls and Fried Dumplings with Vegetable in Wasabi. Each of these were served in 3 pieces.

All were extremly fresh, tasty and that zing of a dumpling. My favs being the one with wasabi and the rice rolls stuffed with veggies. I am confident that for the price to pay and the taste you get, its worth a visit. Meat lovers will love it and so my veggie friends.

They also have Hot / Cold Soy Milk and green vegetables to your choice

Look out for the Piggy Custrad Bun, probably the best looking pig I have come across.
Vegetarian Rice Roll
99 views
4 likes
0 comments
Cantonese Style Sponge Cake
133 views
2 likes
0 comments
Wrapped Bean Curd with Mushroom soup
98 views
1 likes
0 comments
Fried Dim Sum with Wasabi Veggies
94 views
1 likes
0 comments
Piggy Custard Buns
121 views
1 likes
0 comments
The table mat
70 views
1 likes
0 comments
Other Info. : Please try the meaty dimsums
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-04-08
Waiting Time
1 Minutes (Dine In)
Spending Per Head
$50 (Dinner)
Recommended Dishes
Vegetarian Rice Roll
Cantonese Style Sponge Cake
Wrapped Bean Curd with Mushroom soup
Fried Dim Sum with Wasabi Veggies
Piggy Custard Buns
  • Friend Dimsum with vegetables in Wasabi