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2022-06-19
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酒同美食可以製造美好既回憶，都可以令人忘記唔好既回憶。而呢間位於中環蘇豪既小店，無諗過野食係有fine dining咁高質，好似去左轉意大利🇮🇹呢排不時落大雨，平日既晚上黎到都總有d人流，黎飲返杯傾下心事，佢地就似係黎忘憂。我地兩隻為食豬，放工黎到尋覓美食醫肚，我地就係黎create memories一入門口就已經係大大個吧枱同酒櫃，另一邊就係cozy d既白色竹藤高椅枱細張d，所以本來只係諗住serve d pub food，點知餐牌入面既野食好有誠意 係正宗意大利菜之餘，仲有d意日fusion菜，全部都好想試！最好既係基本上劃一價，頭盤$118，主菜$160，明碼實價，而且最後黎到原來好大份，所以其實物有所值先黎兩個頭盤。呢度既帶子都係用刺身級，carpaccio就係薄片刺身再加olive oil🫒，帶子刺身軟腍甜美加醃檸檬🍋同peeled cherry tomato去添acidity，提鮮又清新另一個頭盤係熱既，Tomino cheese🧀係意大利軟心芝士，焗至內溶再用parma ham悅住，放上烘脆多士🍞鹹香做得岩岩好，淋上意大利黑醋中和返個味道更豐富，係簡單既美味兩個主菜同時
呢排不時落大雨，平日既晚上黎到都總有d人流，黎飲返杯傾下心事，佢地就似係黎忘憂。我地兩隻為食豬，放工黎到尋覓美食醫肚，我地就係黎create memories
一入門口就已經係大大個吧枱同酒櫃，另一邊就係cozy d既白色竹藤高椅
枱細張d，所以本來只係諗住serve d pub food，點知餐牌入面既野食好有誠意 係正宗意大利菜之餘，仲有d意日fusion菜，全部都好想試！最好既係基本上劃一價，頭盤$118，主菜$160，明碼實價，而且最後黎到原來好大份，所以其實物有所值
先黎兩個頭盤。呢度既帶子都係用刺身級，carpaccio就係薄片刺身再加olive oil🫒，帶子刺身軟腍甜美
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蝦仁帶子全部大大隻
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Scallop Carpaccio
- Kumquat, micro wasabi ($118)
Gratin Tomino Cheese🧀
- Parma ham ($118)
Roast Beef Topped🥩Japanese Rice🍚
-🍎Apple ginger sauce, cured yolk🍳($160)
🦑Squid Ink Spaghetti🍝
-🍅Tomato sauce,🦐shrimp, salmon🐟, scallops ($160)
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Acquasala
13 Elgin Street, Central
Tue-Sun 1100-0000, Mon off
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