8
1
1
Level4
154
0
2021-05-01 450 views
Had a little late lunch for my birthday with a couple of friends. We were sitting outside surrounded by lots of green and I felt like we were somewhere in Bali! Mel the manager is very friendly and introduced us a few of their signature dishes. The menu is mostly South East Asian, recipes from a group of mothers, an interesting concept, it even has tagine which is a Moroccan dish, it’s an interesting mix. The price point here is very reasonable. The spring rolls are crispy with generous portion.
Read full review
Had a little late lunch for my birthday with a couple of friends. We were sitting outside surrounded by lots of green and I felt like we were somewhere in Bali! Mel the manager is very friendly and introduced us a few of their signature dishes. The menu is mostly South East Asian, recipes from a group of mothers, an interesting concept, it even has tagine which is a Moroccan dish, it’s an interesting mix. The price point here is very reasonable. The spring rolls are crispy with generous portion. The papaya salad is fresh but a little too spicy for me. The pulled pork buns were the best, good presentation and they are just so juicy. The chicken satay was cooked perfectly and the sauce is yummy. We spent almost 3 hours in the afternoon and felt like on holiday in an exotic resort. Will definitely go back again.
14 views
0 likes
0 comments
20 views
0 likes
0 comments
15 views
0 likes
0 comments
18 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-04-23
Dining Method
Dine In
Type of Meal
Lunch
Celebration
Birthday