Morton's of Chicago

甚少食酒店餐廳，今次黎慶祝生日🥳事先訂咗枱，講明係special occasion有dress code: Smart casual▶️ Onion bread 洋蔥包好巨型嘅餐包，的確好好食面頭有poppy seed同洋蔥粒🧅麵包暖暖哋，外皮脆口，入邊軟綿綿好咬口🍞旁邊附上牛油，比一般牛油泡泡啲似cream，味道鹹鹹哋同麵包好夾(p.s.可以refill，不過通常啲人都食唔晒)▶️ French onion soup焗洋蔥湯套餐以外另叫超多拉絲芝士，面頭兩塊法式麵包一開始麵包偏硬，不過浸湯耐咗就OK洋蔥湯好足料🧅啖啖都有洋蔥絲只可惜成個湯太鹹！大家都認為似飲緊港式茶餐廳扒房洋蔥醬料🤣飲咗一半有啲頂唔順▶️ Lobster bisque soup 龍蝦湯碟上成嚿龍蝦肉，再淋湯上去味道比洋蔥湯冇咁鹹未算濃稠，偏稀，稱唔上好飲嘅龍蝦湯—————Appetizer—————▶️ Jumbo shrimp cocktail．lobster ravioli．Chopped house salad特級珍寶蝦咯嗲．鮮蝦意大利雲吞．精選沙律珍寶蝦巨型爽彈🦐醬汁係茄汁溝芥末味，不至於特別鮮蝦意大利雲吞麻麻哋，雲

呢間扒房裝潢富美式風格🇺🇸最特別係提供嘅生日服務🎂除左有Tailor-made Menu同餐桌佈置 仲會送上即影即有相同甜品✨配埋浪漫環境 慶祝打卡一流🍾.📌Onion Bread $free一開始會送上超巨型餐包 烘得外脆內鬆軟🍞無論聞落定入口都充滿洋蔥香🧅自家製牛油好出色 濃厚綿滑 陣陣鹹香🧈搽埋一齊食 絕對係錦上添花💯.📌Morton’s Salad $155沙律菜爽脆清甜 好新鮮🥗配料有鹹鮮鯷魚同雞蛋碎🐟🥚加入少許濃郁藍芝士醬 已經超惹味🧀.📌Bacon & Onion Macaroni Cheese $130勁鍾意食極邪惡Mac & Cheese😈巨型貝殼粉硬身有咬口 每粒都沾滿濃郁鹹香芝士醬🧀拌勻煙肉同洋蔥碎 味道更豐富🧅🥓不過食落真係好溜 建議同多啲朋友happy share🙌🏻.📌Sour Cream Mashed Potatoes $140綿密幼滑薯蓉混入薯仔粒 口感唔錯🥔酸忌廉味唔濃 帶點黑胡椒辛香🧂調味唔重 更食到薯仔香 冇平時牛油薯蓉咁膩 清爽輕盈啲💛.📌Lemon Souffle $free生日免費送上梳乎厘🆓表面焗得微微焦脆 內裡軟綿濕潤 帶淡淡檸檬香🥧🍋但

聽聞呢間餐廳有靚維景睇餐，既然慶祝生日，就嚟試吓啦！🍞 Onion Bread - Complimentary一上桌就聞到超香嘅麵包味，係新鮮出爐㗎！麵包外脆內軟，帶有淡淡嘅洋蔥甜味，加埋牛油，未開始食正餐已經不斷jap jap jap，想食包食到飽，因為真係太好味啦！🌽 Cream Corn 呢個真係超香濃！粟米鮮甜，Cream sauce濃郁但唔會過膩，每一啖都好滿足😌，又係食極唔停口。🦞 Baked Fresh Maine Lobster呢個龍蝦真係鮮甜多汁，肉質嫩滑。焗得啱啱好，唔會過火，配埋少少牛油醬汁，味道更加豐富。每一口都充滿海洋嘅鮮味，真係一流😍。🥩 Manhattan Cut Prime New York Strip (10 oz.) with Roasted Bone Marrow Butter 真係無得頂！牛扒煎得外焦內嫩，肉質多汁，入口即溶。Roasted Bone Marrow Butter更加提升咗牛扒嘅香味，每一啖都令人回味無窮👍。🍟 Parmesan & Truffle Fries with Truffle Aioli 呢個薯條真係超香脆！每條薯條都灑滿

Came for an anniversary celebration with wifey couple weeks ago and ordered from the 'steak and lobster menu' that comes with a starter, an entrée, a side dish and a dessertstarter - the lobster bisque was rich, creamy and smooth with a velvety textureentrée - you get to choose a steak plus seafood where my wife had the filet mignon with lobster tail and I had the filet mignon with crab cakeside dish - button mushrooms & creamed spinach (so fulfilling that it took up 50% of my stomach space)dess

It was my first time to visit Morton's.       We came here for birthday celebration so I reserved the window seat in advance.    Arrived around 7pm and the tables almost fully occupied...   Seems many people came here for birthday/anniversary celebration.          We ordered Steak and lobster set and the oysters for share.      After taking order, the bread came first.      Onion Bread       Tasted really good and the butter was nice.           Lobster Bisque       For starter, we chose lobster

慶祝節日方法很多，吃得有品味、情調、食物質素缺一不可。這裡的牛扒真是一絕，不論肉質、口感、熟成度都恰如其分。Steakhouse之位無可置疑。首入場有員工會介紹當天seasonal dish，還有display各個牛的部位，充分表達每個選擇的大小、肉質。上了速成的牛牛課程，對於我們挑選也省卻不少時間。點餐過後，有一個大大洋蔥蒜蓉包奉上，配上牛油也是不錯的餐前小吃。 海鮮拼盤有蠔、亞拉斯加長腳蟹、contail shirmp及拆好的蟹肉蟹腳肉。非常窩心的是按人數而點配，彈性處理。各樣海鮮都十分鮮甜，特別是生蠔及蟹肉。 Crab cake比較在餐廳少有，而且在此獲高度好評，must have item。每一口都是一絲絲蟹肉以及有少量蟹膏。調味得宜、醬汁也配襯得出色。美中不足是擺盤方面有點瑕疵。 Bond-in ribeye (22oz)This is so amazing steak I ever have. Medium-rare, perfectly! 我沒有任何補充。 Truffle fries作為薯類瘋狂者，this is must item for me。但個人認為芝士比例太多，

We visited Morton’s of Chicago to celebrate our first anniversary. As a classy American steakhouse, the atmosphere was relaxing and comfy, tableswere well-decorated and waiters were welcoming. It is a well-known fact that this restaurant offers “tailor-made menu” to diners for their special occasions, like birthday and anniversary celebrations. Therefore, we had our unique menu for that night, in which “Happy Anniversary, our names and date” were printed. We felt so warm and glad to see these on