Doubleshot by Cupping Room (已搬遷) 新店位置

Great coffee and lovely spot for a chill afternoon of work/reading with summer breeze breathing through their open windows. Their nachos were quite different from the packaged kinds and were super crispy with multiple layers in each! 🫓Hummus and Nachos HKD 68☕️Cappuccino w/ almond milk HKD 50

Cafe 食物質素好好✨環境都好chill但佢地員工先係成間餐廳最高質！！🥺***用餐途中遇到鄰枱嘅食客突然埋枱騷擾我地職員立即過黎了解 仲幫手處理令我地覺得被保護安心 覺得好被尊重之餘就算對該位情緒不穩嘅食客都處理得好好即使對方不合理 職員都不亢不卑反應好快 好高EQ咁令佢安靜落黎無影響其他客人***之後再私下問我地洗唔洗幫手調位仲講唔好意思 但其實我地好多謝佢就真 😊之後職員仲不時埋枱斟水關心 其後個客再有騷擾其他人 佢地反應極快即刻上去幫手 有監察住情況不止係serve 野食 仲會係take care食客嘅staff***佢地服務真心世一！係我地見調最好嘅cs ❤️唔該晒今日負責個幾位staffThank you🥺

係星期六lunchtime嚟試，都需要等一陣。好在食物都算整得幾快，落完order後10分鐘左右啲嘢食就陸續上嚟。好鍾意佢地嘅avocado toast, 口感清爽唔會等人覺得濟。反而carbonara自己就覺得麻麻地。Latte水平正常發揮，總體嚟講都係值得試的。

#📍 Doubleshot by Cupping Room 中環蘇豪荷李活道49號鴻豐商業中心1樓🔸”MF” Potatoes $88🔸KATSU-SANDO $158🔸Chicken & Waffle $168🍒點評時間終於搵到日可以去攤下brunch🤤可能比較late brunch 好多位都occupy左不過就比安排全係bar枱都幾唔錯👍🏻𝖑”MF” Potatoes𝖑見人食就見得多 今次都係第一次食薯仔愛好者一定超中意！咬落去超crunchy 食厭左薯條可以試下呢個MF potatoes𝖑KATSU-SANDO𝖑呢個係豬肉多士🥪豬肉有別於平時食嘅感覺 又唔會有雪藏臭豬味👍🏻煮得好淋好好食面頭嘅忌廉係畫食點睛 令到成個多士感覺冇咁油膩😋𝖑Chicken & Waffle𝖑呢份chicken waffle幾新奇 因為中間配左泡菜 不過個人就麻麻啦🤣炸雞都比較柴 Waffle就唔錯👍🏻整體黎講呢間餐廳都較貴而份量又比較少建議可以side dish附薯條/沙律菜好味指數😋：⭐️⭐️⭐️抵食指數😛：⭐️⭐️⭐️服務指數⚜️：⭐️⭐️⭐️環境指數🧽：⭐️⭐️⭐️⭐️#foodie #foodiehk #hkfoodie

出開上環搵食，行一陣街，同埋賞花之後黎到呢間中環食tea😚第一次同男朋友黎，已經被驚艷到，所以對呢間餐廳好有印象。今次同友人到訪，食物一如既往出色。依舊點咗𝐊𝐚𝐭𝐬𝐮 𝐒𝐚𝐧𝐝𝐨 𝐁𝐫𝐢𝐨𝐜𝐡𝐞 𝐭𝐨𝐚𝐬𝐭😻份量剛好啱兩人下午茶時段享用，多士外皮香脆，裡面夾住好似牛肉樣嘅豬肉，因為友人唔好牛，差啲喊出嚟，以為自己要食晒😹 外面嘅醬唔膩，搽勻成舊toast, 一啖咬落去，總有莫名嘅滿足感🥰友人點咗杯𝐍𝐨𝐭 𝐲𝐨𝐮𝐫 𝐥𝐞𝐦𝐨𝐧 (𝐦𝐨𝐜𝐤-𝐭𝐚𝐢𝐥) 𝐇𝐤𝐝𝟕𝟖 🍋我原本想叫𝐠𝐫𝐞𝐞𝐧 𝐜𝐨𝐨𝐥𝐞𝐫，但賣晒，結果轉咗𝐅𝐚𝐧𝐭𝐬𝐲 𝐆𝐚𝐫𝐝𝐞𝐧（紫色那杯）🍸 𝐫𝐮𝐦+𝐰𝐡𝐢𝐬𝐤𝐲 (𝐇𝐤𝐝𝟏𝟐𝟖) 味道幾岩飲酒新手，因為都帶果味嘅酒精，當日真係好想飲酒精，然後微醺嘅感覺也不錯😌餐廳裝修顏色主要採用係我最愛嘅綠色同木色，有一種特別chill嘅格調。就咁睇相以為店鋪好細，其實餐廳仲有另一邊，而每次我都係去圖二個邊，有次坐窗邊做嘢，一路望街景行人🚶🏼‍♀️一路飲嘢，係幾休閒寫意。是日消費：𝐇𝐊𝐃𝟒𝐱𝐱～(加一）推薦指數：𝟒.𝟓/𝟓

坐唔到窗邊/落地玻璃位置☹️·🥪Katsu-Sando ($168) 人氣菜式～賣相一流但味道真係好麻麻😶‍🌫️食落好乾，三文治又唔夠香脆.·🥦Roasted Cauliflower($78) 反而呢份烤椰菜花有驚喜！份量大，落左Cajun 粉同蒜蓉醬汁食落惹味～·☕️Flat white.一如既往不錯❣️仍然好鍾意隻杯👻·📍Doubleshot by Cupping Room中環蘇豪荷李活道49號鴻豐商業中心1樓

💎總評分：6.5/10-終於有機會嚟到最近好hit嘅cafe，入口喺地面，白色牆上一個金色招牌好chic🤍，走上一條長樓梯就到餐廳，走墨綠色復古路線，落地大玻璃加綠色植物點綴🌲，中午照入陽光環境舒服。窗邊位係人氣打卡點，直望大街，不過靠窗bar枱＆靠落地玻璃梳化位都坐滿☹️，小編今次就打唔到卡了。1️⃣ Katsu-Sando $168呢度嘅sando極俱人氣，好多枱食客都有叫，賣相一流🤤，麵包係烘過嘅brioche toast，夠香脆不過認真有D油膩🤭，厚身嘅豬扒選用黑毛豬🐽，炸得偏乾身，不過未至於好嚡，夾住紫洋蔥🧅配面頭蔥花同自家製aioli，惹味但未有想像中好食👌🏻。2️⃣ Pulled Pork Bun $148 同樣地用上烘過嘅brioche bun，鐘意重牛油味嘅朋友應該會好欣賞🧈，但係小編就覺得burger配brioche真係過油，prefer用反普通漢堡包。手撕豬肉調味充足🐖，夾住紫椰菜絲同酸瓜粒balance反，酸酸甜甜咁出奇地夾👍🏻。薯條普通，原味配茄沖，無咩特別但勝在炸得脆身🍟。3️⃣ Burnt Basque Cheesecake $68表面焗至微焦，論賣相係個完美嘅basq

I really enjoyed brunching there while looking at busy street through the big window😍. The cafe provides a wide variety of food and coffee. We ordered Katsu Sando (HK158), Crab Cake Croquettes (HK$88), and Iced Cafe Mocha (HK$68). The Katsu Sando tasted quite good but it wasn’t surprising. I would love it more if it was juicier😌. The Crab Cake was delicious👍🏻. The cake was full of crab fillings and crunchy. The drinks were really nice too. I will definitely come back to try other dishes and dr

Cosy environment, very lovely presentation, average taste 👌🏻Chicken and Waffle 🐓🧇 - I would give it a 7 out of 10. The two ingredients still match with each other and the texture is good as the chicken is a bit crispy on the outside.Katsu Sando🥪 The meat is neither too dry or juicy, but the Sando as a whole just taste okay. It isn’t bad at all but just not very surprising. I love the overall vibes of the restaurant. The day I went was quiet so it’s very relaxing. Looking at the food presentation

The environment is nice 👍 Staff is approachable.🧇Chicken and Waffle 🧇 HK$188 (Lunch)The chicken was overcooked, quite burnt on the outside. There is nothing special about the waffle. The whole portion is small, kind of mini size for a male adult. All in all, it’s not worthy to this price.

- 少有平日嘅lunch hour會去Cafe😛 今次放假約左人食飯，就試下Bookmark左好耐嘅Cafe😉-😋 Katsu-Sando ($158)👉🏻 外面係炸得好脆嘅多士，入面係豬肉，呢隻豬肉好特別，油花好平均，唔會好似平時啲豬肉咁韌，反而淋到好似牛肉咁，有好香嘅豬肉味👍🏻👍🏻👉🏻 雖然佢兩舊肉都好厚，但係作為一個lunch黎講，份量的確係偏少-😋 Chicken & Waffle ($168)👉🏻 食過幾間唔同Cafe嘅Chicken & Waffle，呢間有少少驚喜🥰👉🏻 佢嘅Waffle係薄底，比較偏脆口，但係相對地會令到本身Waffle嘅蛋香味就唔係好出🙈👉🏻 炸雞方面炸得好脆，上面仲有泡菜，令到成件事冇咁heavy👍🏻👍🏻-😋 Roasted Cauliflower & 24-Month Iberico Ham (跟餐)👉🏻 呢兩個係跟餐嘅前菜，椰菜花幾好食，焗完之後冇咁龍嘅菜味，淡淡地好易入口😍👉🏻 Ham本身冇配其他嘢，就咁食其實幾鹹🙈 我自己就陪住椰菜花食，令到成件事平衡返，大家可以試吓😉-🙋🏻‍♀️ 其他說說👉🏻 呢度幾大，坐得好舒服，好多人會選擇對窗坐，因為打

個人覺得他們的咖啡不錯，畢竟是by cupping room ☕️ 食物都有水準所以先會revisit🤍Avocado Toast 2.0 🥑 ($138 hkd)配搭材料有芒果同微辣的chorizo除了品嘗到牛油果的香味，還有甜和辣的調味，再配上蛋汁做出滑滑既口感~是有層次的Avocado toast! 🍞🍳Crab cake 🦀 ($88 hkd)很少crab cake 是圓圓的形狀，可以一口氣吃一整粒 （小心熱♨️）涵是滿滿的蟹肉，有蟹肉的香味，配合薯仔的味道，非常融洽。Katsu sando ($158 hkd)這個豬肉三文治，個人覺得還可以沒有很驚艷～點來是為了飽肚的😝如果肉面再炸耐點，肉汁再多一點應該會更香口！🥰

同朋友想試咗好耐嘅cafe!!!襯大家都day off終於可以嚟到👭🏻..Menu好詳細～～..▪️KATSU-SANDO $158 • 7/10炸豬扒三文治🥪 見好多食評都力讚，即管試吓！麵包烘得剛剛好，好香脆👍🏼中間夾住炸豬扒，肉質比較嚡，炸得比較乾身🤔但係將上面嘅蛋黃醬好均勻咁搽喺豬扒上面，味道出奇地夾，仲可以緩和一下乾涸嘅感覺～..▪️Double Prawn Pasta 🦐🍝 $258 • 5/10意粉嘅外觀非常吸引，用西班牙珍寶蝦同紅蝦煮成👍🏼蝦肉都夠彈牙，夠鮮味，最愛珍寶蝦❤️但係手工意粉就有啲令我失望⋯⋯口感一般，太過濕潤同腍身，又冇蕃茄味☹️..️”MF” Potatoes 🍟 $88 • 8/10係完全冇油膩感嘅炸薯條！！！🍟有特式之餘，個皮唔會太厚，食落去好足料，真係好似食緊薯仔咁🥔..▪️Premium Hojicha Latte $68 • 9/10睇得👍🏼 飲得👍🏼 入面仲有一球雲呢拿雪糕！！！焙茶味好出😋 仲加咗啲焙茶粉喺上面啲cream🤩整體上唔會太甜、太漏💯💯

同朋友好耐無見 見評價唔錯就試吓 果然幾好食😋餐廳都算大 有埋bar枱🍻我哋被安排一個近窗邊既位置望落去係街境 加埋小小聖誕裝飾同花草整個環境唔錯🎄-食物既話超推薦個DoubleShot Cheese burger🥰個包皮煎到少少脆芝士同醬汁都配合得剛剛好唔會好咸 牛肉又嫩又juicy薯條係幼薯條 但個人認為有少少咸～可以點多啲番茄醬中和下🤣-另外仲叫左個MF Potato幾特別既一道餸 個皮唔會話炸得好厚而且一啲都唔油～配埋醬汁唔錯 認為係可以一試既小食☺️-飲品叫左杯motcha同soda呢兩樣就普普通通😆但因為朋友生日叫左個Burnt CheeseCake仲超sweet送左個士多啤梨yogurt兩樣甜品都好好食🥰個人認為呢個餐廳同朋友聚腳既好地方～鐘意個環境 又安靜 推薦✨

小編來到中環熱門打卡樓上cafe，店內特大落地玻璃窗打卡熱點📸 景觀夠開陽又採光，氣氛愜意舒適�，望著嘉咸街階梯壁畫，一邊聊天一邊飲食，感受一下慢活生活😊Avocado Toast 2.0 牛油果控必試💚，以小木盤子充滿牛油果粒🥑 芒果🥭 蛋黃🥚水牛芝士🧀 及西班牙辣香腸，再配鬆脆嘅橄欖麵包，由自己DIY牛油果多士🥑🍞 mix & match 嘅感覺很有滿足感和儀式感，令到這道親自製作的「作品」更加吸引😍 多士加配煙三文魚🐟滑順絲柔的油花口感，帶著點煙燻的風味與微鹹味☺️ 跟牛油果同烤麵包食材可以說是完美的輕食搭配👏🏼「Katsu-sando 」即是日本黑毛豬三文治🐷 烘熱既脆口麵包🍞加上鬆軟黑毛豬，配上惹味紫洋蔥同埋蔥花，加上裡面的蛋黃沙律醬，令成個三文治味道再昇華，夠晒惹味😍甜品推介Yogurt Foam with Red Berries🫐🍓 乳酪泡沫吃下去比較像冰凍的梳乎厘一樣，空氣感十足！😍亦都像冰凍的忌廉，口感非常順滑，加上鮮甜的水果莓子，是一道有驚喜的甜品☺️另一道甜品是Burnt Cheesecake🧀 做法似「巴斯克芝士蛋糕」，表面烤至微焦，芝士香濃軟滑，仲帶點流心嘅質感，