影片
港铁天后站 B 出口, 步行约9分钟
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营业时间
星期一
全日休息
星期二至日
17:00 - 00:00
以上资料只供参考，请与餐厅确认详情
食家推介
呢間🥩扒房係🐶𝙋𝙚𝙩 𝙁𝙧𝙞𝙚𝙣𝙙𝙡𝙮餐廳餐廳仲有𝙊𝙪𝙩𝙙𝙤𝙤𝙧位置可以帶埋寵物坐 晚餐時間特別𝘾𝙝𝙞𝙡𝙡🤞🏻-𝐒𝐓𝐄𝐀𝐊𝐒-𝐔.𝐒. 𝐑𝐢𝐛𝐞𝐲𝐞 $𝟑𝟖𝟖呢款USDD Prime 穀飼200日嘅肉眼，有足足300g！屬於美國最頂端牛肉，有豐富大理石花紋般嘅脂肪，煮到5成熟，入口即溶又多肉汁，配埋餐廳自家製醬汁，更能帶出牛嘅香氣。-𝐌𝐀𝐈𝐍𝐒-𝐖𝐢𝐥𝐝 𝐌𝐮𝐬𝐡𝐫𝐨𝐨𝐦 𝐑𝐢𝐬𝐨𝐭𝐭𝐨 $𝟏𝟓𝟖意大利飯粒軟糯，香氣四溢！面頭仲有一小塊鵝肝，味道濃郁，口感滑嫩。飯吸入晒雜菌同鵝肝嘅香氣，亦帶有忌廉香氣。-𝐒𝐈𝐃𝐄𝐒-𝐒𝐰𝐞𝐞𝐭 𝐏𝐨𝐭𝐚𝐭𝐨 𝐅𝐫𝐢𝐞𝐬 $𝟔𝟖甜薯炸成嘅薯條非常香甜，亦好酥脆。佢嘅醬汁非常特別，係蜜糖乳酪，有別於一般用開嘅蕃茄醬。-𝐃𝐄𝐒𝐒𝐄𝐑𝐓𝐒-𝐀𝐩𝐩𝐥𝐞 𝐂𝐫𝐮𝐦𝐛𝐥𝐞 𝐏𝐢𝐞 $𝟖𝟖呢款係英式甜品，用咗蘋果做基底，混合咗有香脆嘅金寶鋪面，頂層配上香滑嘅雲喱拿雪糕。蘋果酸酸甜甜，金寶非常脆口，配埋雪糕食，一熱一凍形成冰火效果。#
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============== 𝐹𝑜𝑜𝒹 𝐿𝒾𝓈𝓉 𝒻𝑜𝓇 𝒯𝓌𝑜·• Oyster x4 $48/1·• Sea Urchin Pasta with Flying Fishroe $288·• French Spring Chicken with Truffle Thyme $328·• Beverages $299💸$1,230-揀左依間大坑小店慶祝男朋友生日, 5點半入坐得我地靜靜地, 環境唔錯~開放式廚戶一路煮一路會聞到好香嘅味道😋上錯比較慢, 食完4隻蠔都等左差唔多半個鐘至8個字先上到主菜.食物係唔錯嘅, 但係overpriced一啲都唔抵食. 只可以話依個價錢有更多嘅選擇🤔-·• Oyster $48/1 ✰✰✰✰新鮮爽口🦪👍🏽-·• Sea Urchin Pasta with Flying Fishroe $288 ✰✰太乾身，醬汁唔夠濃唔夠厚～ 海膽味都有, 但冇咩新甜味, 意粉唔掛汁. 同埋海膽得果幾粒, $288唔係好抵食🥲-·• French Spring Chicken with Truffle Thyme $328 ✰✰✰隻雞雞燒得好香好重牛油味, 但唔係好食到松露~ 雞胸部份有啲鞋, 雞脾位就啱啱好, 同埋成隻雞都好入味. 食到一啲肉都冇淨, 骨都拆埋哈哈. 不過真係太貴, 俾唔到4星佢🥲
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呢間餐廳細細間，但估唔到樣樣都好好食Taro chip係每次必食，又脆又香，邊飲邊食好易失去理志食多咗 😂皮脆肉嫩已經不能形容 ... 試過先會明白乜嘢係「可能係全香港最正豬手」唔係成日有生蠔，但有就必食，仲要記得問老闆要個special pairing 🤫唯一係地方窄啲 ... 😅
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Mustard Cafe and Bar is a very cozy and quality restaurant in the Tai Hang neighbourhood with very attentive service. The sea urchin pasta is one of the best that I have tried in town. The Lobster Mac and Cheese was also delicious with a bit of twist from the traditional one. It had a rich lobster bisque base but not being too cheesy. The restaurant doesn’t open in daytime so do reserve the dinner time for your visit☺️|Sea Urchin Pasta with Flying Fish Roe💰HKD298|Lobster Mac and Cheese💰HKD218|Jumbo Lump Crab Cake, Marie Rose💰HKD118
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Mustard Cafe & Bar📍大坑 Tai Hang.⭐️ 外牆顏色係芥辣黃 好搶眼🤩.🍝 Sea Urchin Pasta with Flying Fishroe $298: 海膽意粉醬汁非常濃郁 海膽鮮味十足 而且唔腥👍🏼 配上扁意粉吸收曬海膽嘅精華🥰.🦪 Raw Oyster $MP: 生蠔大大隻 非常肥美 海水味濃🤪.🥩 Slow Cook 72 Hours Waygu Short Rib $278: 慢煮牛肋肉入口即溶 肉質幼嫰 一絲絲的😍 加上薏米中和油膩感🍖.🍫 Chocolate Mousse $68: 朱古力控絕不能錯過😝 成大球朱古力慕絲雖然幾膩 幸好有餅乾碎同紅莓醬增加口感及平衡甜味 要2-3人share先搞得掂😂
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