Paisano's Pizzeria

营业中

休息中

灣仔地鐵站附近有間令人經過都會望下既pizza鋪，點解？係因為佢display出嚟既pizza都超大個，好得意，呢d pizza一個人食一個slice就可以飽，一個slice都係三四十蚊好抵食，如果外賣成個巨型pizza翻去開party都係開心，我就同朋友堂食咗一人一塊pizza，店員會新鮮熱辣辣攞出嚟，d pizza係大到普通紙碟都裝唔落，呢度既pizza係厚批質感，無薄批既硬底，係包係軟淋淋，要咗夏威夷pizza同芝士pizza，相比起下芝士pizza比較出色同重口味，淡淡芝士拉出條條芝士絲，好正好好味

在Pizza Hut, pizza box 等商業味道濃郁的意大利薄餅餐廳壟斷下，paisano's pizzeria算是少數用心製作且味道不錯的薄餅餐廳。Paisano's pizzeria 主打24吋巨型薄餅，分成十數件後每塊仍剩12吋，因此普通一塊已經比常人的臉更大。店內薄餅統一餅底，餅底麥味濃香，外脆內鬆，更是我喜歡的厚餅底。今回與友人分別叫了pepperoni slice及4 cheese pizza，雖然兩人均為芝士迷，但不得不承認pepperoni slice的味道略勝一籌。Pepperoni slice味道咸香惹味，與芝士、蕃茄味道均勻分配，不偏重任何一方，傳統口味果然不曾出錯。4 cheese pizza採用了水牛芝士、車打芝士、巴神馬芝士及寶伐臣芝士，沒錯芝士香味非常濃烈，加上溫度適宜，咬開一口連著連綿的芝士絲，的確惹味。可惜的是即使加上蕃茄醬，仍不能抵消肥膩的質感。四種芝士加在一起，雖然味道不會互相排斥，但變相吃不出各種芝士獨有的味道。環境與服務方面不值一提，總之不算惡劣，惟座椅數目少，也不算舒適。

相信大家對這店也不陌生，猶記得它初初開業的時候，那玻璃櫥窗放著琳瑯滿目的巨型薄餅，加上那飄來的陣陣香味，每次經過都總是引得人食指大動。正正在灣仔地鐵站旁的它佔盡地理優勢，是日還未決定吃什麼就被其香味吸引，雙腳已不由自主地往店裡走。The God Father's (Small - 14") $120吃薄餅還是現烤的最好吃，所以和男友決定捨棄放在櫥窗特大塊的那些，取而代之的點了一個尺寸最小的。薄餅即叫即製新鮮熱辣，下單後被知要等約二十分鐘也合理。到手後急不及待打開，見其焗得金黃、香氣撲鼻，材料有辣肉腸、意式肉腸、火腿、洋蔥和芝士，份量下得重手，尤其是那些拉絲芝士和啖啖茄肉的醬汁，加上微脆的批邊，每一口都盡是滋味，吃得我超級滿足啊！Buffalo Wings and Fries $30始終用密封的盒子蓋過，雞翼和薯條相對來說就沒那麼令人喜愛了。三隻雞翼槌炸得過火，肉質乾了些又鹹了些；薯條則表現平平，厚切薯味較濃，若不是外帶的話亦可取。雖說是最小的尺寸，但因十分足料的關係吃一、兩件已好飽，吃剩的用微波爐翻熱仍舊美味。和男友吃足兩餐才花了一百五十塊，好划算。

我吃過的PIZZA不多, 而這間大PIZZA是第二次吃。當天晚上, 是到朋友的聚會, 所以叫了外賣。我們等了很久, PIZZA才姍姍來遲 。打開包裝盒, PIZZA仍是很熱! 一眼看下去, PIZZA用料十足呢。要用雙手拿起吃!PIZZA上的芝士仍在半熔狀態, 可以拉出芝士絲!配料夠惹味, 特別是辣肉腸及洋蔥!辣肉腸其實不會太辣, 只是咸香咸中帶點微辣! 餅底粉團焗得出色, 外脆內軟! 還有很香的面粉味道。一口PIZZA一啖可樂, 真是最好不過!但是, 略油。吃後滿嘴都是油, 不過我是非常享受吃的當下。7個人分一個這樣24"的PIZZA, 很夠飽!

來到2015年 一早聽聞有間名店叫paisano`s 既食店pizza大件又抵食,於是我同女朋友當日下午在銅鑼灣看完電影,就從灣仔方向行去paisano`s  我同女朋友都係超愛pizza,又點會錯過呢 大約3點左右到了目的地,發覺都幾多人下 店舖好細間,坐位都只係得10個左右 太少了,但我地都照等位 好運地只等了5分鐘左右就有位了. 我地就叫了一件size12"既辣肉腸同埋一件size"12既四種芝士           1. 辣肉腸:熱烘烘的,腸切成圓型薄片與蕃茄佈滿在薄餅面上 意大利肉腸咸香又惹味，帶點辣味 蕃茄又甜美,芝士味都算重,餅底好厚又脆好鬆化  係必食既             2.四種芝士:熱烘烘的,內有四種不同既芝士 分別係水牛芝士,車打,巴馬臣,寶伐郎四種芝士. 濃烈既芝士味道 咬開時還有一絲絲的芝士連著, 芝士下層還有蕃茄醬 ,抵消了四種芝士既膩感 餅底都係好厚又脆好鬆化. 又係必食既 以後食pizza一定去番paisano's            用膠刀叉切pizza似乎對煙韌的pizza有點難度,一定

留意左呢間餐廳好耐喇 ！上次同男朋友去完會展個"冬日美食節"，經過呢間餐廳，見唔太多人，就買左一件兩份食，件pizza太香太誘人 ，搞到我地忘記相機食先，無得寫食評,  簡直係2014年既遺憾！2015年元旦日，第一件事，就係再去食我地既至愛pizza , 仲要指定去呢間"Paisano's Pizzeria"添！我地睇完戲，慢步行去灣仔mtr, 餐廳就係天僑底，好易認！餐廳細小呈長方形，有開放式㕑房，但座位得几個，快餐店形式既銷售服務，侍應生全是外籍人仕。是日元旦假期，人流特別多，尤其係外籍人仕，外賣亦爆滿 ！今次再點返上次既辣肉腸pizza (Pepperoni slice) , 依舊揀左12", 超大件 ，又鬆厚 ，少少辣味，餅身夠脆，中間饀料豐脥, 酥軟可口 ！我地意猶未盡，決定再點多個pizza，因為太暢銷既關係，有部份心儀既款式已經賣哂 ……咁試下4款芝士味pizza(4 Cheese slice)喇 ，12"新鮮出爐，燙口非常，芝士味特別濃郁，煙靱到拉出絲，質感軟滑creamy, 香鹹適中，唔會膩口！世間上竟有如斯美味既pizza食，實在太震撼了！最愛

Just came to Wanchai and bought some computer equipment, my fd's and I want some quicky, so we went and tried this pizza.There was a lot of cheese and vegetable on the pizza and the pizza tasted good with a lot of cheese and tomato sauce, the amount of filling are so much and overall it is delicious !

Lunch 有d趕，所以買takeaway 。揀左Cheese Pizza($25) +蘑菇、辣肉腸（Toppings) ($35) 批底香脆，焗得好香，而且咬落去都是CHEESE!!雖然我好肚餓，但PIZZA 真係好大塊，結果食唔哂，真心大件夾抵食！！(P.S. 一定要趁熱吃，因為過多陣，已經變左舊石lol )

I went to Paisano's in Wan Chai with my friend for a quick lunch. I had heard of Paisano's a number of times, but had never actually dined in one of their branches before. When I arrived, there were a lot of people lining up. However, the line moved fast and we were able to order in around 5 minutes. I wanted to order either their Vegetable Lasagna or the Spinach Calzone, but the cashier told me it would take at least 30 minutes for it to be done, so I ordered the Four Cheese Pizza Slice ($45) w

I ordered a piece of vegetarian pizza. The size is large and just costs $40. It has tomato sauce and is covered with vegetables like onion, peppers, green leaves and olives. Though the taste could not be regarded as outstanding, it is healthy and is not salty.  It is already warm and do not need to be reheat in the oven. The bread is not dry within and has a soft texture. The thickness of the pizza is moderate. Really a nice and economical food as my supper tonight!

This pizza shop is being really famous because of its worthy price. A huge slide of pizza costs $35 dollar and taste really special. Most of their pizza are made after customers order. Even if the pizza is made before the order confirms, the staff will heat the pizza and give them to customer immediately. That service is really nice. However, the seats are too limited and lots of customers have to wait for a seat for 20 minutes. If the restaurant can enlarge, it is much better. The tastes of the

行完書展，又未夠鐘食飯，見到依間pizza ,就去試下，pizza 好大件，我地兩人shard 一件都可以，買左pepperoni ,薄薄的肉腸加上茄醬，又香，茄味濃烈，餅皮唔脆係有口感的，芝士又流出來，豐富有層次，每一啖都好滿足！

I ordered a pepperoni pizza to go and brought it home.  It was so fresh and hot I could barely carry the box.The pizza was delicious!  Perfectly cooked and tasty!  Nice tasting sauce and crust.  Service was quick, and although they were busy, the time they told me to have the order ready was accurate.

去完書展，大人話要食佢最愛嘅千層麵，唔駛諗當然係呢樹! 去得呢間食晚餐，等位已係常識! 等了等，終於有位了！即衝去落order la! 由於已係晚上10點几，唔想咁重澱粉質，叫了一客招牌千層麵，好多芝士，蕃茄同肉，但麵條我地數過，係得2條。 之後加多客全新推出 Buffalo chicken薯條，超熱辣辣 ，雞槌好味道!熱辣辣又有辣味，粉唔厚，好食啊！估唔到pizza 店，居然炸物都咁好食

因工作關係, 有時都會去灣仔其實早於今年三月已經試過在 LUNCH TIME 食 PIZZA + BEER (一支唔會醉亦唔影響工作 )之後心癢癢, 成日希望有機會再去六月剛好有一次機會再去, 今次又再食 PIZZA + BEER因為食既時候已經過左 LUNCH TIME, 所以店內人數不多店內有大約十個位, 很容易FULL, 過左LUNCH TIME 就會好D另外店外有幾個位, 但天氣幾熱, 可以的話會選坐在室內 (同埋唔慣比路人睇住我食野)今次 ORDER 了 CHEESEBURGER SLICE 再加一支CORONA雖然這個LUNCH要 $70, 但因為有 BEER 同埋中環平時食飯都好貴我覺得還可接受.不一會店員將 PIZZA 加熱及提供 BEER在坐位桌上可以搵到 CHESSE POWDER & SPICY SOURCE不過我都冇加, 很喜歡這間 PIZZA 的味道薄薄的批底, 批上的料很足, 調的味道也很好, 不用加任何EXTRA 調味已足夠暖暖的 PIZZA 加冰凍 BEER, 好滿足題外話, 店員全部都不是本地人, 要用英語溝通但看他們的工作士氣不太好, 好像沒精打采