Wooloomooloo Steakhouse

营业中

休息中

平時真係未打過食評，但今餐真係一個好差既體驗。話說男朋友早左幾日打去book位，員工同佢講得返21:30，男朋友話ok照book，到食飯前一晚收到餐廳打黎confirm booking,當時男朋友就問佢早小小到有無位，員工就同佢講 其實你幾點上黎都無所謂，之後就cut左線，男朋友覺得奇怪，於是打左好多次電話去都無人聽，直到有一次有人聽，員工講返同樣說話後又再直接cut線，咁想請問點解當時又要話得返21:30呢？之後到週年紀念日當日，入到去坐得，比左兩個menu我地，睇左一陣就有個女員工就沖埋黎問落得單未，我地就叫左個肉眼同埋豬鞍扒，女員工語氣帶點激動粗魯同大聲咁問左3次 頭盤配菜唔要？頭盤盤菜wo，都唔要? 我地都回應左佢3次唔需要啦唔該，佢就直接收走我地menu,成個落單過程好似食緊茶記咁，心諗一定要加架咩？落完單後我地傾左陣計，出左室外睇風景同影相，唯一讚既地方真係就係個境，夠開揚，望到好遠。再入返去坐，20:10叫野食，21:20都未有，同職員詢問，舉左手幾次都直接無視，有人理既時候都未問完就直接講得啦出緊架啦追左架啦，講呢句野既時候係無停低過無望住我地講，基本尊重都無，餓到真係

小弟生日 老婆大人今晚帶我去今好野🥰對上一次來wooloo 已經係幾年前嘅事 今日就來試晚餐老婆book 枱小時問可唔可以安排坐window side 佢地話盡量安排 點知又ok 咼坐下就有waitress 姐姐問要tap 定sparkling. 我老婆話sparkling 點知姐姐後來就比左tap 咁我們唯有照飲tap啦跟住就叫菜 見到surf and turf set $788 per guest 唸住唔使唸食咩又好似幾扺 於是就叫了兩個set 我同老婆叫了兩個唔同的前菜 一個生牛 一個蟹餅雖然係前菜 但份量十足 食完前菜就上龍🦐湯 都唔錯 蝦味濃郁主菜係.烤牛柳龍蝦尾 牛叫了五成熟但上枱是得三成到 老婆嫌太生 所以覺得個牛有點遜色 反而隻龍蝦🦞尾好香好入味最後就是甜品 老婆預先打來話慶生日飯 所以有得在甜品碟上寫字甜品是朱力心太軟 慶祝生日的會送一張 即影即有 比客人今晚都好多情侶來慶生日 wooloo 果然係一個生日慶祝之選

無意中發現Restaurant week，而想試好耐嘅Wooloomooloo 有lunch set，咁啱母親節前一日又訂到位，價錢$198p.p.真係超級抵，就係咁我哋就破例出關食飯喇！服務 ⭐️⭐️⭐️⭐️⭐️環境 ⭐️⭐️⭐️⭐️食物 ⭐️⭐️⭐️⭐️⭐️🍴餐包自家製香草包熱辣辣外脆內軟，蘸黑醋橄欖油食好味🍴頭盤有三款(兩款沙律一款湯)，我哋揀咗凱撒沙律同忌廉野菌湯，沙律菜新鮮加上大量芝士碎好味，而野菌湯則香滑菇味濃郁，同樣好味！🍴主菜有三款(有意粉、三文魚柳同牛柳)，我哋叫咗全熟三文魚柳同medium牛柳，香煎三文魚柳雖然全熟但魚肉仍然嫩滑魚味香濃，唔駛蘸淡薄荷醬已經好好味，而配菜咖喱薯仔都好味帶少許辣；至於牛柳就非常juicy，肉味濃郁之餘配上蘑菇汁簡直係絕配，如果牛柳份量有得升級變大就好，而配菜嘅薯蓉非常creamy非常好味！🍴甜品有兩款，分別係 法式焦糖燉蛋 同 芝士拼盤，燉蛋焦糖面剛好唔會太厚身，食到焦糖香，燉蛋蛋味香濃口感嫩滑，真係好想encore多杯，而芝士拼盤都ok，酒店buffet級數，不過太飽先食芝士會有點兒膩。🍴飲品即磨咖啡或茶三人共消費：$660

利申 啲相唔靚 🙏🏻係因為佢擺盤真係唔靚+太暗 🫣還原事實真相 I'm so sorry 😂咁我哋黎跟翻Surf & Turf Set ($688)上菜嘅次序睇翻個表現先~//1️⃣圖三嘅香草包🥖表層好脆 有淡淡嘅香草味係面裏面幾軟 點埋橄欖油x黑醋係幾好食 🤙🏻2️⃣圖四嘅Caesar SaladParma Ham Chips夠曬咸香同脆 其餘no comments自己本身鐘意食法包粒 如果多啲就好🤏🏻3️⃣圖五嘅Crab Cake我會話係是日之最✌🏻蟹肉好多 蟹味好濃 煎香左好好食佢有啲他他醬係底 令到Crab Cake唔會話齋食咁寡🫦4️⃣圖六龍蝦湯上枱已經凝固左層面油 but nvm頭幾啖飲落口真係好好飲濃到傻左 仲有龍蝦肉粒👅但飲到中期已經覺得勁~咸！🤧龍蝦湯愛好者表示差啲想投降5️⃣圖一二嘅180g Filet Mignon就係主菜我配左大蝦 啊爸配左珍寶蟹鉗我嘅大蝦唔算大 不過燒得幾香珍寶蟹鉗就真係完全稱唔上珍寶🎃而且味道唔太突出牛扒我叫左Medium Rare 啊爸叫左Medium但切開幾乎一樣都係Medium Rare嘅樣🤝🏻佢果舊甚至上枱已經流晒血水🥲食落煎左嘅表面係幾有牛味嘅 不過就

之前去開The One果間，今日行過嚟尖沙咀東部，所以去這分店吃lunch，喜歡他的牛扒，今日lunch set 叫了牛柳，沙律和甜品，好好味。牛柳 - medium rare口感一流、肉質感、味道不錯。頭盤沙律 - Caesar salad 正常款式，算新鮮，不用介紹。甜品 - 我至愛的 焦糖燉蛋。不是碗上。好味，酒店水準。環境方面 - 不錯，坐窗邊，望出去海旁，輕鬆一下。總結：午餐價錢可接受，可再幫襯。晚餐價錢，有選擇可去其他地方嘗試。

We came here for drinks after work and also ended up staying for dinner. It was busy on a Friday night and bookings are definitely recommended if you want a seat. We order a few bottles of red wine and we all went for the surf and turf set menu. In fact, most people here opted for the set menu instead of the a la carte menu as it seemed to be a good deal with lots of variety. Complimentary breads with olive oil were provided, sorry no photo, but after we finished the breads we were asked if we

餐廳內可眺望尖沙咀海傍，環境唔錯，重開晚市後都相當熱鬧。兩個人叫左個Turf and surf set 加配一個Forest mushroom soup同一份Premium angus ribeye麵包配湯食好味過配黑醋，跟住嚟嘅沙律正常發揮啦。另外叫嘅mushroom soup好好飲，口感好濃厚creamy!中意呢個湯多過set入面龍蝦湯。medium嘅ribeye煮得啱啱好，唔會過火，肉質鮮嫩好JuicySurf and turf set嘅牛就無ribeye咁好味，但質素都唔錯嘅，無比較就無傷害訂座時有備注係周年紀念，餐廳就係甜品碟上寫字，另外亦都送咗張即影即有同卡比我地留念

The manager is super no professional and rudeness to customers. No idea why such good restaurant hire such mental guy.Anyone worked in TSTE should visit this restaurant with such bad experience from this manager.Very disappointed.😡😡😡😡😡😡😡😡😡👎🏼👎🏼👎🏼👎🏼👎🏼

The manager is the worse person we ever met in the world. No idea why such a good resturant hire such mental person to run the shop. Anyone worked nearby TST will never visit this resturant again ever.😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡🥺🥺

Wooloomoolo Prime今日介紹一間我自己幾鐘意餐廳Wooloomoolo Prime. 位於The One 21樓，餐廳樓底好高，用咗全落地玻璃，景觀開揚，夜晚去睇到維多利亞港之餘，仲可以睇埋香港既夜城景。配埋餐廳幽暗既格話調，非常適合大家慶祝特別既節日！侍應態度好好，雖然我地揀野食揀咗好耐，但都冇過黎催我地落單。落單冇耐，佢地好快就送上餐包同埋自家製既牛油。麵包上枱依然温暖，面包有滲入足夠空氣，口感好鬆軟，配埋鹽味牛油，令客人留咗好印象。食完麵包後，兩個沙律分別係Wooloomoolo Salad 同埋Caesar Salad 隨即就送上。沙律菜好新鮮，唔會有苦澀味。配上烤雞肉，煙肉片，烤牛肉，雞蛋，洋蔥同埋車打芝士等等，口感同味道都好豐富，不錯。乜之後我地叫咗個Truffle Fries. 唔似出面即餐廳咁將薯條同醬分開，Wooloomoolo直接將黑松路醬同埋薯條撈埋一齊，令所有薯條都沾有黑松路香氣。薯條外脆肉軟，而且食到有薯仔既味道，配埋個自家製芝士醬，非常好食。之後就到Monkfish! 鮟鱇魚我之前係未食過，原來魚既肉質係好厚實，但口感好彈牙，而且魚味幾濃郁。而

今次黎到尖沙咀近海旁既西餐廳，環境都幾舒服，坐上二樓可以望到成個維港景色🤤坐地下果層就難啲睇啦，但都對著個海旁既~晏晝黎到有3-Course Brunch Menu揀選，會包Soup、Appetizer、Main Course同Coffee or Tea，每位$248🤓-✍🏼食評❞點完野食後，侍應就遞上自家製意式香草包🥖個包外脆內軟，仲有橄欖油同醋可以點黎食，味道正常啦🤪-🔸Cream of Forest Mushroom🫕望落好大碟，但其實唔係真係好多🤣Cream既味比起菇味重啲，飲落好creamy😋-🔸Crab Cake🦀熱辣辣，入面滿滿蟹肉，鮮味十足又足料，掂呀🤓隔離仲有啲酸菜配黎食，幾開胃😋-🔸Salmon Burger Patties🍘呢個係三文魚餅，有啲似上一道菜既Crab Cake🤪三文魚都幾足料，味道唔錯就但食晒兩個會有啲dry🤫-🔸Filet Mignon🥩牛味都夠香，熟度啱啱好，幾好食😙而個薯蓉好夠牛油，夠綿夠香😋-◾️整體而言❞ 環境舒適，質素唔錯，尤其係Crab Cake，服務亦幾好🤤晏晝黎食，可以望下出面或者坐係室外位慢慢食，都幾chill架~果日去到都有幾枱係

Our family dinner on 22 Dec was started with a beautiful window side view.Soup, salad and bread were great, the Black Angus rib-eye and Wagyu Sirloin were made to the doneness we like. The crème brûlée was in generous portion and the hot chocolate cake was just delicious!Waitresses with us were courteous, attentive and smart.👍 Not only was our dinner made more delightful by the photobombing of a gentleman staff, another (if not the same) gentleman offered to help me get into my jacket upon lea

Our Christmas Eve dinner was ruined by poor and very slow service. It took them newrly an hour to put on their main course. Their staff, while some were pleasant, was generally poor in attitude and knowledge of the restaurant and the food. The dishes were mediocre at best, and way too overpriced. Never again would I set foot in this restaurant.

這餐廳食物不錯，尤其steak有水準，推介威靈頓牛柳，但不建議草飼牛柳。Staff禮貌都可以，唯獨對座位安排有點意見。我們一早book了枱，並於當日一早到了，仍看到有許多望街景位置的空置枱，詢問了服務員幾次都不能轉枱，回覆是booking很full,最後被安排在餐廳中央。其實整個用餐過程以至完成用餐都眼見有些街景枱一直空置。不免有點失望。建議若想在這裡慶祝紀念日，要考慮清楚，要確保能予顧客理想位置。

小編近日晚飯去左尖東一間扒房揀左個近窗既位置 望到尖沙咀海傍 不過今年燈飾唔多所以景色較一般但都坐得舒服既😊1. Rib Eye 450g （5成熟，$548）呢個份量兩個人食就有d太多😂頭幾啖食落覺得牛扒夠淋 配埋mushroom醬汁好夾但係食到中段可能凍左開始覺得夠韌 食到後段牙骹有d軟😂😂😂但個扒都算係好味既2. Ham & Rocket Pizza ($185)呢個幾有驚喜😍Ham似有煎過 放係pizza面 每啖食落去都好享受🤣🤣個pizza 係薄批 好岩我口味呢個價錢食到咁大塊 都算幾抵😜3. Hot chocolate cake ($105）呢個甜品其實就係一球雪糕配心太軟雪糕似係hagadaz 或者dreyers 曲奇味雪糕心太糕整得幾好味中規中矩如果係幫朋友慶祝下生日係呢個甜品上寫下字都幾適合仲有職員同你唱埋歌😂