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2011-07-23
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jul 19, 11........是我很期待嘅1餐 (book都book咗成个月)...........部份嘅食友都食咗2次添lu...........我力邀到4个人陪我嚟扫...........5人共叫咗 :1) 面包 (免费)-脆,但只喺暖热,可以热d,咁先可以体验到个新鲜度-如与有质素嘅面包嚟计...........呢个只处于边缘位2) salad bar连main course x 5 (+ @hk$150)-个salad bar有2个价.............1个喺连main course,1个喺正常价@hk$250-条件即喺每份salad bar要叫1份main course-但佢嘅main course份量都好大.............所以喺叫5个salad bar之前,都check,清楚manager...........免得埋单时有个别salad bar收hk$250啦............佢举例,2个人叫2个salad bar+1个18oz嘅rib eye,都算到数...........我讲咗我嘅tentative order list(1个appetize
1) 面包 (免费)
-脆,但只喺暖热,可以热d,咁先可以体验到个新鲜度
-如与有质素嘅面包嚟计...........呢个只处于边缘位
2) salad bar连main course x 5 (+ @hk$150)
-个salad bar有2个价.............1个喺连main course,1个喺正常价@hk$250
-条件即喺每份salad bar要叫1份main course
-但佢嘅main course份量都好大.............所以喺叫5个salad bar之前,都check,清楚manager...........免得埋单时有个别salad bar收hk$250啦............佢举例,2个人叫2个salad bar+1个18oz嘅rib eye,都算到数...........我讲咗我嘅tentative order list(1个appetizer, 1个cowboy chop,1个short rib,2个甜品)~~~~ok,approved
-选择有10款沙律,火腿,肝酱,烟3文鱼,大约8款蔬菜同6款沙律dressing
i) round 1-吸收咗食友嘅comment,先攞咗ham,烟3文鱼同肝酱
-个3文鱼结实,够烟味,亦有3文鱼味,好好味..........坦白讲,我喜欢佢嘅3文鱼多过火腿
-佢嘅火腿很薄切,听server讲,喺24个月货,温和咸香味,特别挟埋哈蜜瓜,不过唔够熟甜
-肝酱,唔知用上咩家禽,也滑同够湿润,肝味温和
ii) round 2-当然要试真d个火腿啦,今次有1大片,完整d...........唔..........要再encore多个round先.......hehe
-有10款mix好嘅沙律,试咗青苹果沙律,酸酸哋,爽爽哋,不错; 都试咗番茄沙律同薯仔沙律,ok的
iii) round 3-要encore3文鱼同火腿,但今次嘅火腿就有筋
-都要试埋佢嘅新鲜菜蔬,无拣到lettuce类,拣来baby spinach,rocket leave同1款比较少见,唔知叫咩名,原来蔬菜旁,仲有d唔同款嘅nuts添
3) broiled alaskan king crab legs (hk$260)
-有3款心仪嘅头盘,最后决定了蟹脚
-3大条,由我嚟拆肉,其中1条比较干,另外2条都ok,但鲜味唔重
-都ok嘅
4) cowboy chop - 32oz (hk$950)-要了5成熟,已帮忙切埋上枱
-外表chargrill
-配个sauce同mustard先犀利..............有红酒汁,有菇粒汁,原汁..............mustard都有6款,好似喺英式,+咗tarragon, dijon, truffle dijon, pommery(mustard seed𠮶款), pommery w/cognac
-我𠮶件牛扒中间嫩红,cut落唔多血水渗出嚟,外表只喺微脆,有微焦味.肉嫩,牛味有,但唔喺好浓𠮶款
-我见友人𠮶块,喺边位,所以望落明显会熟d,中间无咁嫩红,同佢交换咗少少,grill味会重d,虽然喺边位,会熟d,但1d都唔"鞋"/实
-大家都好忙试吓配唔同芥末,食吓个分别,kind of fun~~~~
-我哋都觉得唔+任何嘢食,都ok,仲raw添,唔会被side track咗
5) barbecued short rib (hk$280)-听食友建议,可以的话尽量将个sauce on side,店方后来解释喺过程上会涂上sauce,所以只可以将最后先淋上去嘅sauce put on side..........无问题
-cut落去好腍,好腍
-入口已食到个sauce有点蜜糖嘅甜味,牛味弱
-因为肉质腍.........大家都有同1个feel,就喺好似食紧煲完汤嘅西施骨/贵妃骨之类.............大家都谂佢是否煲过先,之后再烧的............expect要食到水份抽多d,肉质组织结实d
6) dark rum baba (hk$120)-个火焰唔明显,所以都影唔出个效果
-好重酒味呀,真喺无欺场
-第1次食到呢个甜品
-个蛋糕仔软熟,质感有点fluffy,沾到嘅酒味超强呀..........酒鬼1定会劲like呀~~~~
-底下仲有d腌过嘅柑橘仔
7) chocolate mud pie (hk$120)-好大个圆柱体
-事前已收咗风质感会比较实.........因为喺该店名物,点都要试吓.........正如食友所讲,自古好味在尝试..........除咗我好抗拒𠮶d食物例外............hahaha
-cut落都用2只手先得
-味道比较似milk chocolate多过dark chocolate
-里面嘅朱古力蛋糕质感偏实........吸引度麻麻
-合5人之力,都清唔晒个朱古力砖头.........只喺食咗近3/4.......事后我哋都无打包
-个raspberry酱得个酸字,试咗少少就算,不过可能都啱嘅,因为个砖头实在太腻了
-全碟最得就喺个软雪糕,好滑,亦够黏度,好云呢嗱味
8) vanilla soft ice cream (免费)-大家都好想encore个软雪糕..........问清楚各人是否有本事清碗先.........费事浪费人家送来嘅心意
-事前亦收咗食友嘅风,可以要求送多碗软雪糕
-初时server是拒绝的,但我哋话个mud pie咁大个,1碗软雪糕食晒都仲有咁多"旧"mud pie.........佢就话去睇吓先..........之就送来呢碗软雪糕了............ko~~~
-友人们都有"匹"多些少mud pie食,当交下功课啦
* service,上上下下都好好...........解释又清楚,有交带..........分完个cowboy chop食紧之余,仲有个女老外经理问你觉得d食物点.........同讲吓笑添~~~之前收风话除咗ae白金外,另外仲有咭有折..........confirmed只得ae白金同ae黑金咭先有85折 * 今餐每人都食得好饱好饱.................以致3位友人回家后有唔同程度嘅不适.............真喺过意唔去~~~~~
* 我想再嚟1次,不过唔再食salad bar........起码揾番4个人.........就可以饮个汤,食个tuna tartare, crab cake.............叫个rib eye, tenderloin.............配个sundae,cheesecake/apple crumble~~~
张贴
