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餐厅: Cafe 2 Oyster n Grill
优惠: 于此国泰伙伴餐厅用餐赚里 !
国泰会员于伙伴餐厅消费可赚高达HKD4 = 2里数。受有关条款约束。
条款及细则:
  • 国泰会员每次可赚取「亚洲万里通」里数之消费额上限为港币10,000元。
  • 会员凡于国泰伙伴餐厅作合资格消费,每港币4元可赚取2里数。而渣打国泰Mastercard®客户凭卡消费可享每港币4元赚取2里数,包括合作伙伴餐厅合资格消费之餐膳里赏(每港币4元赚取1里数)及基本餐饮类别之合资格签账奖赏(每港币4元赚取1里数)。
  • 赚取之「亚洲万里通」里数将根据餐饮与膳食消费,包括服务费、税项及小费的总和而计算。
  • 惠顾特定推广套餐或不可赚取「亚洲万里通」里数。请预先向个别「赚里餐厅」查询。
  • 赚取的「亚洲万里通」里数将于认可餐膳消费交易后10个工作天内存入会员的账户。
须受其他国泰条款及细则约束。
等级4
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Today, I had the pleasure of dining at a stylish Western steakhouse in Sheung Wan, and it was an experience to remember. The ambiance was chic and inviting, making it the perfect setting for a delightful meal. The highlight of the menu, as I was told, was their renowned oysters, and they certainly did not disappoint. AppetizersWe started with a selection of oysters, which included:- Spain in Pearl: These were fresh and briny, embodying the essence of the ocean.- Irish Rock: Rich and creamy, they
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Today, I had the pleasure of dining at a stylish Western steakhouse in Sheung Wan, and it was an experience to remember. The ambiance was chic and inviting, making it the perfect setting for a delightful meal. The highlight of the menu, as I was told, was their renowned oysters, and they certainly did not disappoint.

Appetizers

We started with a selection of oysters, which included:

- Spain in Pearl: These were fresh and briny, embodying the essence of the ocean.
- Irish Rock: Rich and creamy, they were a true delight.
- St. Martin: These had a unique flavor profile that was both refreshing and satisfying.
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Next, we enjoyed a Smoked Salmon Caesar Salad. The smoky flavor of the salmon paired beautifully with the crisp romaine and creamy dressing, making it a standout dish.
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The Lobster Bisque was a luxurious start, rich in flavor and perfectly balanced with a hint of sweetness from the lobster.
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*Truffle Mushroom Soup*. Its earthy flavors combined with the luxurious truffle made for a comforting experience.
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The Octopus Ceviche was another highlight, with tender octopus marinated to perfection, offering a zesty kick that awakened the palate.
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Main Course

For the main course, we opted for the
Grilled Seafood Platter, which was a feast for the senses. It included a variety of perfectly grilled seafood that was fresh and flavorful.
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The star of the evening was undoubtedly the *Wagyu Ribeye (10oz)*. Cooked to perfection, it was incredibly tender, with a rich marbling that made every bite melt in your mouth.
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Dessert

To conclude the meal, we indulged in a *Chocolate Fondant*. This dessert was an exquisite end to our dining experience, featuring a rich chocolate center that flowed beautifully when cut open.
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Beverages

The free-flowing drinks option for $98 per person was a fantastic addition. It allowed us to enjoy a variety of wines throughout the meal.
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