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Looking 2-hour free-flow sake 🍶 for only $98 for Females 💁🏻‍♀️ and $168 for Males 💁🏻‍♂️ in Central? I got you..The only izakaya in HK with Kochi Prefacture 🇯🇵, and only uses Kochi ingredients. The vibe was truly authentic, and it made me feel like I’m in Japan. The highlight was definitely watch them sear the Bonito 🤩🤩! Seared Bonito is their signature and a MUST order. .This restaurant is more than just their extremely amazing deal of free-flow sake, the food was incredibly delicious too. .🍣 𝗦𝗮𝘀𝗵
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Looking 2-hour free-flow sake 🍶 for only $98 for Females 💁🏻‍♀️ and $168 for Males 💁🏻‍♂️ in Central? I got you.
.
The only izakaya in HK with Kochi Prefacture 🇯🇵, and only uses Kochi ingredients. The vibe was truly authentic, and it made me feel like I’m in Japan. The highlight was definitely watch them sear the Bonito 🤩🤩! Seared Bonito is their signature and a MUST order.
.
This restaurant is more than just their extremely amazing deal of free-flow sake, the food was incredibly delicious too.
.
🍣 𝗦𝗮𝘀𝗵𝗶𝗺𝗶 𝗣𝗹𝗮𝘁𝘁𝗲𝗿 (4 𝘁𝘆𝗽𝗲𝘀)
(Striped Jack, Seared Bonito, Toro, Fresh Sea Urchin) ($328)
As stated before, their seared bonito is a must order. We got the sashimi platter to try their other sashimi and everything was definitely super fresh.
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🐟 烧煮浜殖油甘鲛 (𝗕𝗿𝗮𝗶𝘀𝗲𝗱 𝗛𝗮𝗺𝗮𝗰𝗵𝗶) ($68)
Another dish I normally don’t order - but will order again. The fish was so tender and was full of its sauce’s flavour.
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🌽 烧日本白粟米 𝗖𝗼𝗿𝗻 ($48)
Corn lovers, Japanese white corn is another level of sweetness
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🌰 𝗣𝗶𝗻𝗸 𝗥𝗼𝗰𝗸 𝗦𝗮𝗹𝘁 𝗕𝗮𝗸𝗲𝗱 𝗝𝗮𝗽𝗮𝗻𝗲𝘀𝗲 𝗚𝗶𝗻𝗸𝗴𝗼 𝗡𝘂𝘁𝘀 ($68)
I’ve only tried this in Japan, and can’t believe you can get this in HK now.
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🦪 𝗦𝗰𝗮𝗹𝗹𝗼𝗽 𝘄/ 𝗖𝗿𝗮𝗯 𝗥𝗼𝗲 𝗠𝗶𝘀𝗼 ($78)
🍗 𝗠𝗶𝗻𝗰𝗵𝗲𝗱 𝗖𝗵𝗶𝗰𝗸𝗲𝗻 𝗦𝗲𝗿𝘃𝗲𝗱 𝘄𝗶𝘁𝗵 𝗘𝗴𝗴 𝗬𝗼𝗹𝗸 (𝗧𝘀𝘂𝗸𝘂𝗻𝗲) ($68)
🦑 𝗙𝗶𝗿𝗲𝗳𝗹𝘆 𝗦𝗾𝘂𝗶𝗱 ($48)
♥️ 𝗖𝗵𝗶𝗰𝗸𝗲𝗻 𝗛𝗲𝗮𝗿𝘁 𝗦𝗸𝗲𝘄𝗲𝗿 ($32)
🥩 𝗪𝗮𝗴𝘆𝘂 𝗢𝘅 𝗧𝗼𝗻𝗴𝘂𝗲 ($88)
🍈 翠肉瓜明太子烧 (𝗚𝗿𝗶𝗹𝗹𝗲𝗱 𝗠𝗲𝗹𝗼𝗻 𝘄𝗶𝘁𝗵 𝗠𝗲𝗻𝘁𝗮𝗶𝗸𝗼) ($28)
🍶2-𝗛𝗼𝘂𝗿 𝗦𝗮𝗸𝗲 𝗳𝗿𝗲𝗲 𝗳𝗹𝗼𝘄
- 𝗙𝗲𝗺𝗮𝗹𝗲 ($98)
- 𝗠𝗮𝗹𝗲 ($168)
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Revisit? Yes 🙌🏻
📍 - Central
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