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等级2
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2008-12-03 63 浏览
I lived in thailand for a few years and this is quite close to the real thai food flavor. this is one of favorite thai places in central, hong kong. Almost of the waitresses and chef are thai. i like the really spicy basil minced pork. Goes so well with white rice. thai people would eat that with a fried egg (sunny side up) so the yolk, spices and rice all fuse together in this great texture and flavor.The tomyam soup is also pretty real. Most other places I tried put too much coconut milke
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I lived in thailand for a few years and this is quite close to the real thai food flavor. this is one of favorite thai places in central, hong kong. Almost of the waitresses and chef are thai.
i like the really spicy basil minced pork. Goes so well with white rice. thai people would eat that with a fried egg (sunny side up) so the yolk, spices and rice all fuse together in this great texture and flavor.
The tomyam soup is also pretty real. Most other places I tried put too much coconut milke but this one (as in the real tomyum in thailand) doesn't use that.

roast pork neck meat and roast squid is quite good as well.

dessert can be improved.

service is good but can be more attentive.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
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人均消费
$180 (晚餐)