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Cuban Bar & Mexican Street Food
2016-11-25 887 浏览
As soon as they announced the departure of Harlan Goldstein, the ZS Hospitality Group continues with their third of four concept at 8 Lyndhurst Terrace – Mamasita’s Cantina.Taking over the fifth and sixth floor of the building, it consists of a Cuban-inspired bar along with an intimate patio where focuses on serving some amazing Latin American-style cocktails ranging from spirits, rum, tequilas and mezcals, and hand rolled Cuban cigars; whilst down to the lower floor is an open kitchen, colourfu
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As soon as they announced the departure of Harlan Goldstein, the ZS Hospitality Group continues with their third of four concept at 8 Lyndhurst Terrace – Mamasita’s Cantina.
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 Taking over the fifth and sixth floor of the building, it consists of a Cuban-inspired bar along with an intimate patio where focuses on serving some amazing Latin American-style cocktails ranging from spirits, rum, tequilas and mezcals, and hand rolled Cuban cigars; whilst down to the lower floor is an open kitchen, colourful and gorgeous restaurant area.
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 They feature a rich collection of authentic Mexican street food, where we start by having a typical guacamole dip with tomato, onion, jalapeno and white truffle oil, served with crunchy corn tortilla chips.
Guacamole Dip
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Corn Esquites
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 Cheesy Mexican street corn has been generously covered with chili and cotija cheese; whilst the octopus, shrimp & fish ceviche is flavored with tomato clam juice and coriander on corn tortilla.
Acapulco Ceviche
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Acapulco Ceviche
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 Some favourites are the beef cheek sope, an unusually thick tortilla filled with slow-cooked beef cheek, topped with refried black bean; as well as the fish taco which is perfectly batter-fried, topped with a little avocado cream and delicious chipotle mayo.
Beef Cheek Sope
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Fish Tacos
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 For the mains, there are grilled red snapper in half, smeared with two different kinds of paste, as well as a perfectly easy, fall-off-the-bone pork ribs served with additional barbecue sauce on the side.
Pescado Sarandeado
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BBQ Pork Ribs “Pibil”
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Beef Carne Asada 10oz
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 To finish, we are presented with three amazing desserts. Cheese flan with smoked pineapple and banana gel, all-time-favourite churros with salted caramel ice cream and chocolate dip, my favourite goes to the gorgeously scrumptious torta tres leches.
Mexican Cheese Flan
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3 Leches
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 It basically means sponge cake soaked with three kinds of milk – condensed milk, evaporated milk and whole milk, spiked with tequila and topped with corn foam, milk ice cream, rum granita and finally caramel popcorn.
3 Leches
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Churros Con Chocolate
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Churros Con Chocolate
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 So remarkable! I’m seriously impressed!
Ginata Colada
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Revolucion Martini
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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    抵食
    用餐日期
    2016-11-24
    用餐途径
    堂食
    推介美食
    Guacamole Dip
    Corn Esquites
    Beef Cheek Sope
    Fish Tacos
    BBQ Pork Ribs “Pibil”
    Beef Carne Asada 10oz
    Mexican Cheese Flan
    3 Leches
    3 Leches
    Churros Con Chocolate
    Churros Con Chocolate
    Ginata Colada
    Revolucion Martini