碧儷苑·精點粵菜 (擺花街)

营业中

休息中

Bookmark 左呢间中菜好耐，咁啱同个friend Farewell，决定过嚟试吓。我系喺OpenRice𠮶度book，唔难book到位。我哋试咗佢哋几个signature dish. 杏汁白肺汤，无花果咕噜肉，龙哥招牌炒饭。各样嘢啲味道都唔错，真材实料。之后我哋梗系有叫到佢地最出名打卡嘅甜品啦。红袍荔枝（Creamy custard filled riceball), 冰凝小企鹅(penguin shaped red bean paste bun), 老虎仔(egg custard bun)。啲甜品整得好精致同埋都几好食。Overall, 各样嘢嘅水准都唔错。但系全程都系要嗌先至有人斟茶，换碟，收嘢，啲service有待改进。