390
102
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餐厅: 一杯鐵板燒居酒屋
资讯:

为推动全港减盐减糖新饮食文化及新生活态度,环境及生态局、降低食物中盐和糖委员会及食物环境衞生署食物安全中心推出了「少盐少糖食店计划」,参与食肆会提供少盐少糖选项予顾客,部份更会提供特定减盐减糖菜式。参与减盐减糖食肆会获发计划标志,以供张贴於店舖内,供顾客识别。详情可在此浏览:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

等级1
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2019-10-26 473 浏览
Don’t know how the restaurant got so many good ratings especially on food. Maybe the set menu is cheap. At first when they cooked a fried pancake with cabbage type of thing I thought that was employee meal. It turned out they serve to every set menu. The gras fois is straight out of the freezer, the fish is like one month frozen onto the tappayaki pan. The chef skills are not good. Food burned at the bottom and they scratched it off before serving. Sashimi also frozen. Skewled eal is burned. Per
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Don’t know how the restaurant got so many good ratings especially on food. Maybe the set menu is cheap. At first when they cooked a fried pancake with cabbage type of thing I thought that was employee meal. It turned out they serve to every set menu. The gras fois is straight out of the freezer, the fish is like one month frozen onto the tappayaki pan. The chef skills are not good. Food burned at the bottom and they scratched it off before serving. Sashimi also frozen. Skewled eal is burned. Perhaps you can get a “Japanese” like meal for good price, but this is definitely not Japanese cuisine.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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