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等级2
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2021-11-09 621 浏览
Very lucky to have gotten a last minute booking on a Saturday for lunch. Been here for a few times and have always loved the place because it was simple dishes done well.The pink prawns and steak tartare were very good and definitely worth keep coming back for. However, the duck was a bit disappointing as the meat was a little hard and the sauce had a too much bitter/burnt after taste.Overall still an enjoyable meal but I remember it being better in the past… 🤔
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Very lucky to have gotten a last minute booking on a Saturday for lunch. Been here for a few times and have always loved the place because it was simple dishes done well.


The pink prawns and steak tartare were very good and definitely worth keep coming back for. However, the duck was a bit disappointing as the meat was a little hard and the sauce had a too much bitter/burnt after taste.


Overall still an enjoyable meal but I remember it being better in the past… 🤔
15 浏览
1 赞好
0 留言
Pink  Prawn
20 浏览
1 赞好
0 留言
Steak  Tartare
28 浏览
1 赞好
0 留言
Ribeye
27 浏览
1 赞好
0 留言
Duck
19 浏览
1 赞好
0 留言
14 浏览
1 赞好
0 留言
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2021-11-06
用餐途径
堂食
用餐时段
午餐
推介美食
Pink  Prawn
Steak  Tartare