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2008-03-23
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Been there twice just recently to try out the myriad of choice they have on the menu, and my conclusion is I'd very recommend the cooked food (but not saw the raw ones).Let me start with the acclamations. All the cooked items were sizzling hot and fresh fresh fresh. The flavours they mixed and matched were just perfect! For example, the very ordinary grilled salmon "shoulder" was made extraordianry with the perfectly blended soysauce + vinegar sauce. The salmon obviously was grilled just right,
Let me start with the acclamations. All the cooked items were sizzling hot and fresh fresh fresh. The flavours they mixed and matched were just perfect! For example, the very ordinary grilled salmon "shoulder" was made extraordianry with the perfectly blended soysauce + vinegar sauce. The salmon obviously was grilled just right, fully bringing out the succulence and flavour of how salmon should be. Another one recommendation is their deep fried thick ox tongue accompanied by a miso sauce. Either of them on its own (yes, we tried) was not particularly stunning, but together, wow! I don't know why they blended so well. The sauce made the ox tongue so smooth and melting-in-the-mouth, and the ox tongue made the sauce so fragrant! We also tried the crab congee, which was quite good, the rice patty, also quite good.
The sashimis and sushis were so-so. Just that the cooked food was so good and at such a reasonable price that made the raw foods rather pricy and not worth the money. It tasted ok, but just as the quality of those chain stores.
So, please go try the cooked foods!!
张贴