影片
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2023-03-19
1258 浏览
We will eat whatever Chef Lam thinks is in season and everything always turns out to be exceptional!That’s why we keep going back every week but we rarely repeat the same dishes. We have never tried this deep fried sole before. The abalone and clam in fish broth is also refreshing. Thank you Chef Lam for taking such good care of us again.
That’s why we keep going back every week but we rarely repeat the same dishes. We have never tried this deep fried sole before. The abalone and clam in fish broth is also refreshing. Thank you Chef Lam for taking such good care of us again.
BBQ pork, roast pork, jelly fish and mountain yam
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Roast pigeon
37 浏览
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Abalone and clam in fish broth
108 浏览
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Deep fried sole
66 浏览
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Conpoy and bamboo pith over pea shoots
57 浏览
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张贴
