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Worst value meal I have had in 20 years
2010-05-31 294 浏览
Went with high expectations and a huge appetite and was sorely disappointed. We had dropped in on a previous occasion but as we had no booking were turned away. We went again the following week, cheered by the sight of long tables of carnivores enjoying steaks, pork chops etc with fresh looking salads. As a starter I ordered the foie gras. I know that is a luxury item, but surely for 150 HKD, you get more than a piece the size of a bottle cap? I had two bites, each no more than the size of a 2 H
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Went with high expectations and a huge appetite and was sorely disappointed. We had dropped in on a previous occasion but as we had no booking were turned away. We went again the following week, cheered by the sight of long tables of carnivores enjoying steaks, pork chops etc with fresh looking salads. As a starter I ordered the foie gras. I know that is a luxury item, but surely for 150 HKD, you get more than a piece the size of a bottle cap? I had two bites, each no more than the size of a 2 HKD coin. We also had the ham hock salad - which turned out to be prosciutto on rocket. It was a bizarre misnomer. For mains, we had the char grilled squid and the rib eye steak. Again, no bread, garnishes, side dishes or anything remotely resembling a proper meal. For a meal that cost around 700 (not including wine), it was a shambles. We immediately took the lift to the 2nd floor to have bibimbap and galbi at the Korean restaurant upstairs.

Compared to the Press Room for a proper French bistro experience, Fusion was super disappointing and left us hungry and disillusioned. Never again.

Oh yeah, the taste, not bad but nothing worth returning for.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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用餐日期
2010-05-28
人均消费
$350 (晚餐)