Kyoto Joe

Chilled; Mixture of alcohol and cheddar cheese aromas. Moderate and clear sense of spicy. Brief and sharp after taste.

Chilled; Mixture of alcohol and cheddar cheese aromas. Moderate and clear sense of spicy. Brief and sharp after taste.

Chilled / Warm; It bring a soft spicy, light bodied and bone dry, and a soft bitter taste in after tasting.

Chilled / Warm; It bring a soft spicy, light bodied and bone dry, and a soft bitter taste in after tasting.

Chilled; It brewed in very cold weather.An elegant aroma like apple good mellow taste.

Chilled; Medium dry at start, light sweet, soft and smooth after taste.

Chilled / Warm; Medium dry, smooth and soft after taste.

Chilled; It’s fresh flower and fruit fragrance as pear, light sweet entrance and light bodied.

Chilled; Good balance of fruity scent and round taste of rice. It’s refreshing and clean taste.

Chilled / Warm; Completed sake has a strong and sharp quality. It’s has a fruit aroma like pear, strong quality, well spread of flavour and fruity.

Chilled; Medium bodied and roundness taste spread in your mouth. The aroma from Abelia flower yeast.

Chilled / Warm; Medium dry, smooth and soft after taste.

Chilled / Warm; Rich and dry with harmony of acidity and sweetness, full body, silky smooth and refreshing after taste.

Chilled; it shows quite comfortable fragrance like pear, then strong and hard taste and creamy flavor, short after taste, is a good all round sake.

Chilled; It’s from the Abelia flower. This special yeast gives this sake its lush and glossy taste and its delicious but restrained aroma.

Chilled; It’s brewed at low temperature, gives good balance of fruity scent, smooth taste and sharp finish.

Chilled / Warm; Rich in cream aroma, sense of sake acids with a touch of spicy, simple and touch of sweetness.

Chilled / Warm; Roundness and smooth taste with clear finish.

Chilled / Warm; Light fragrance with well-balanced sweetness and acidity not too dry.

Chilled / Warm; The nose is slightly and the flavor is dry and light.

Chilled; Although just a Junmaishu, but can feel a smooth aroma like pear, a bit sweet taste and fruity texture.

Chilled / Warm; Brew out a mid to full bodied, little dry and well balance on acidity.

Chilled / Warm; A taste flavor stability. Feeling with tenuous rice taste. No chemicals ingredient, is a natural and organic sake.

Aromas are radiant, revealing bright white-fleshed fruits, citrus fruits, floral nuances and elegant blonnotes. The palate is seductive, richly flavourful and smooth combining generosity and elegance, followed by a delicately fresh crispiness, to reveal the magical balance of champagne.

The aromas are intense and irresistible. A Lively bouquet of fresh red summer berries with floral nuances and a light peppery touch. The palate is flamboyant and combines intensity and roundness: fleshly and juicy at first, then firm, with a subtle herbal finish.

The nose, very open and expressive, delivers aromas of fruit and brioche. It also gives off the fragrance of peach, white flowers (hawthorn, acacia) and vanilla pod. The entry onto the palate is lively, fresh and in total harmony. This is a delicate wine with flavours of fresh fruit and honey.

It shows a pale yellow colouring with a large amount of fine bubbles, a noticeably fruity bouquet and slight hints of yeast. Very fresh in mouth with a light sweetness that makes it pleasant, strong and consistent.

Lifted notes of guava, elderflower and fresh nettles. Mouthwatering flavors of tropical fruits, citrus and green beans marry perfectly to give a long, balanced finish.

Lifted notes of guava, elderflower and fresh nettles. Mouthwatering flavors of tropical fruits, citrus and green beans marry perfectly to give a long, balanced finish.

A fruity and fresh style, with exotic aromas of pineapple and mango, lingering nicely on the juicy finish. an exquisite Chardonnay ready to be tasted and enjoyed.

A fruity and fresh style, with exotic aromas of pineapple and mango, lingering nicely on the juicy finish. an exquisite Chardonnay ready to be tasted and enjoyed.

A mix of nectarine and pear flavours intermingled with roasted cashew nuts.

A nicely tight wine, full of energy. The fruit is intense with notes of fresh pineapple and vanilla.

Fresh and lively with a bouquet of citrus and white flowers. It is dry but smooth and easy to drink.

Good depth of fruit on the palate, nicely balanced by a zingy acidity that enhances its long lengt.

A well spread, airy canopy produces healthy, full flavoured grapes, think poached pear and orange blossom.

An international benchmark wine noted for its vibrant aromatics, layers of pure fruit flavors, and fine structure.

An attractive, fruit-driven nose of ripe red fruits and fruit cake aromas, Red plums and cherries with hints of spicy oak, simply delicious.

An attractive, fruit-driven nose of ripe red fruits and fruit cake aromas, Red plums and cherries with hints of spicy oak, simply delicious.

Intense and vibrant, with a mix of red currant, black cherry and wild berry flavors, that leads to a round fruity after taste.

Intense and vibrant, with a mix of red currant, black cherry and wild berry flavors, that leads to a round fruity after taste.

Intense ruby red, fruits such as cherries, plums, cassis and a touch of leather and smoke. Balanced with a medium body, round tannins and a persistent finish.

An exotic mixture of aromas such as Turkish delight, blood plums, violet, blueberry and white pepper on nose. Medium bodied with flavours of dark cherry and spiced fruit cake.

Classic varietal aromas of black currants, spiced fruit cake, violets and vanilla lead to a medium body palate with flavours ranging from fruit cake to black cherry with very fine almost velvet tannins.

The first taste is soft and fleshly with tanins with a round and strong texture at the same time. Well balance with flavors of black fruits and soft spices.

The wines are dry, well-balanced, with a soft and elegant body.

An elegant blend, with merlot adding softness to the firmer cabernet. A backbone of the tannins is supported by concentrated berry fruit and vanilla oak, resulting in a mellow red wine.

Yuzu citrus and orange juice, blended with ice

Fresh strawberry, orange Juice and grenadine, blended with ice

Pineapple juice and grenadine, blended with ice

Grapefruit juice, orange juice and sprite

Apple juice, lime juice and sprite

Cranberry juice, grapefruit juice and sprite

Pineapple juice, orange juice, grenadine and soda water

Frozen cocktail with sake, strawberry liqueur, lemon juice and fresh strawberry

Sake, lychee liqueur, fresh lime juice, topped with soda water

Sake, dry martini and olives

Ume shu, shochu, shiso leaf, syrup and lime, topped with soda water

Sake, lemon juice and a splash of soda water

Frozen cocktail with sake, tequila, triple sec and fresh lime juice

Frozen cocktail with sake, Bourbon whisky, lemon juice and sugar syrup