影片
開飯介紹
親切友善的港式餐館，供應各類燒味粉麵飯。各款菜式現點現做，店員特別推介各款自製水餃。
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獎項殊榮
米芝蓮一星餐廳 (2015-24)
營業時間
今日營業
全日休息
星期一至六
10:00 - 20:30
星期日
全日休息
公眾假期
10:00 - 17:30
以上資料只供參考, 請與餐廳確認詳情
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收工唔想煮飯，見foodpanda一樂燒鵝有折，就買外賣返屋企試吓。同老公分別叫咗個叉燒燒鵝飯同燒鵝豉油雞飯，叉燒質素正常，有少少肥肉，唔會太乾。豉油雞比較鞋，但調味OK，反而佢最出名嘅燒鵝真係好差，冇特登叫佢比胸位或者背位，就俾晒啲骨位，完全冇肉，兩份燒鵝都係一樣，特登叫佢啲燒鵝試吓，點知淨係可以食下個皮。成個飯盒份量無論燒味定飯都偏少。一人餐送個菜，蠔油菜心同腐乳通菜正常，但蠔油同腐乳偏少。食過呢次都唔想再試下次。
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Terrible service and food, one of the worst in Hong Kong.My husband and I went to try during lunchtime, ordered the same dish (charsiu + chicken), the 2 looked very different and one of them the chicken was literally skin on bones with hardly any meat visible. My husband asked the waitress and got scolded with the excuse of the meat is in the charsiu therefore we shouldnt complain about the chicken, what a joke. The waitress shouts that if not happy with the food we can just get refund and leave. Overall very unpleasant experience. The food is not Michellin standard (far from it) and I honestly believe you can easily find other Roastie restaurants in HK that are better.
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真的失望，因為小紅書出名了，收百幾蚊一碟普通燒鵝飯都帶著不可一世的態度，非常普通，沒有期望就不會失望，大家可以不必試，坐位也不舒服環境，非常擠迫，他們只是想你快快吃完埋單，就像是一次很差的用膳體驗😑😵💫🤕
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Went to this resto with my friend as she was craving for siu mei..I got BBQ Pork & Crispy Pork Noodles in Soup. The bbq pork tasted sweet with the bbq sauce, and the skin of the pork was crispy. However, the portion was quite small considering its price. My friend ordered Goose Rice. The goose mainly consisted of bones and skin with little meat, and the portion was so stingy..The service at the resto was extremely poor. My friend ordered milk tea, and even before she finished her drink, the staff urged us to leave, saying that my friend should finish her drink outside instead of occupying the table. Such an attitude truly astounded me😀..Although the resto was awarded as 1-starred Michelin resto from 2015-2022, I don't think it was that outstanding. It was overrated and expensive, to be honest.
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大約3點去到等左十幾分鐘入座，一坐低未睇menu，阿姐已經叫左兩次食咩，語氣好不耐煩，好似我阻住晒咁，我之後叫左燒鵝下庄及叉燒飯，總價$292。環境非常細小坐得好迫。上左叉燒飯非常細碟，叉燒份量好少，肉質又瘦又柴。燒鵝好多肥膏，皮唔脆唔香，食落去成口脂肪。咁嘅水平竟然係米芝蓮一星餐廳，完全唔明白點得到，食物質素及服務都低於一般水平，建議食客都係信口碑好過信呢啲評分，遊客唔知發生咩事先會去。總結價錢貴，服務差，食物唔掂，以後都唔會再幫襯。
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